Ai 2 Ghiottoni - Menu

Maybe covid damped the enthusiasms .good, but I remembered it better. slightly regressed compared to a year ago

great restaurant if you want to eat fish and traditional dishes. prices above average but of excellent quality.

a few meters from the theater petruzzelli, excellent fish, fish and crustaceans, the raw bari'. excellent tuna tartare and grilled octopus. also the choice of wines.

It was the first time for us, but if we go back to the bari, we'll definitely come back. fresh products, veneer to ok, excellent service, and careful cleaning. thanks to all the staff of the 2 guiottoni '

every time a fantastic experience. green pepper fillet is a unique goodness to taste and never disappoints. It's been a long time since we had lunch with them, but the quality and courtesy have remained those of all time.

the first time I was there 30 years ago, all very good, but I find that some things are always migiorate and instead especially for the sweets is always equal, I appreciated so much the sea urchins never eaten so full and good and also the very good seafood, the curl baked with good potatoes but not so much

elegant restaurant located in the center of bari almost 300 m.t from the theater petruzzelli. great welcome and great menu. welcome cruditè very wide. appetizers sewn by the sea, 1 serving is very good for two people. the first were delicious and plentiful as well as the second. well the sorbet to the fragrance of mandarin. good price quality ratio. recommended recommended

all great, service and raw materials. the menu is quite complete. the right waiting times. local, however, aimed at a very touristic clientele, especially for the prices applied. in 2 people we have taken raw appetizer of the photos, packed with mussels left on the table because not made at the moment but brought to the cold table because cooked previously and then heated at the moment) , a bottle of white wine, 2 slices of cake with the berries and 2 bitters, final account 198€. they apologized for the mussels but they did not practice any attention on the account). bari, with that account, eat in many other restaurants and spend a lot much less. for me to suggest!

beautiful location, so personal but when they bring you the dishes you are totally in the dark of what you eat. where you had to try to figure out what was inside, unfortunately in a place so you expect something else, especially for the price. However, leaving aside unexplained dishes, the raw appetizer was good, the cooked one even though the salmon slightly beyond cooking. two tartare (gamberi and scampi, coke shown in photo) good, but probably go to 150 euros per kg since their price was 48 euros . risotto with cream and scampi, well maintained, excellent. for sweet, very good mandarin sorbet and ricotta cake not bad but that does not apply the 7 euros spent for a single piece. summarizi...