100 Vini Caffe La Brasilera

Via Vittorio Emanuele, 44, 12051, Italia, 12151, ALBA, Italy

🛍 Caffè, Colazione, Frutti Di Mare

3.8 💬 2204 Avis
100 Vini Caffe La Brasilera

Téléphone: (+39)0173065937,(+39)0173441497,0390173442740

Adresse: Via Vittorio Emanuele, 44, 12051, Italia, 12151, ALBA, Italy

Ville: ALBA

Plats: 6

Avis: 2204

"the products are also good but the service was very slow and there was no who knows how many people sitting. The tables were also dirty with the leftovers of previous customers and before they cleaned them it was time. to underline the fact that they brought me a door to eat without being accompanied by bread. to my request to have some bread, they tell me they'd bring it to me right away. Well, after 15 minutes, he shows me with bread in my hand but I had already finished my reach. absolutely to review the service. saying they are slow is an euphemism!"

Menu - 6 options

Tous les prix sont des estimations.

Anna Anna

fixed place in michele iron for aperitifs at any time.

Adresse

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Avis

Gianmarco
Gianmarco

excellent wines and assortment of hot and cold dishes for all goi. adequate prices and very kind staff.


Bibiana
Bibiana

nice and well-stocked local, friendly employees, great aperitif and honest prices. in the center of the dawn, a place to visit.


Pericle
Pericle

always at the top! excellent wines! one of the best places in dawn where you can do aperitifs, very good cutting boards, highly recommended!


Sandra
Sandra

He stopped for a big coffee if not anymore. surprise 1€. clean bathrooms. .small neo: I think it is not available for a person in a wheelchair, but it could be my impression. to try again for wines etc.


Albino
Albino

I frequent my colleagues especially for the aperitifs at the end of work, always at the top! the best of savona square! good wine, food even more (the pizzas are spatial and the meatballs to the sauce too!


Peetu
Peetu

a fresh, historical and welcoming place under the arcades of dawn. attentive and competent staff and at the same time sympathetic, helpful and very polite. I'd say that you can go from coffee to lunch or aperitif as you want.


Gaetano
Gaetano

Langhe alba the home of culinary cuisine. 2 apericena good food € 17 . 100 wines in the pedestrian square where the pedestrian street begins. good quality food made at the moment with raw materials, aperitif at all hours. but also restaurant few dishes but quality with the prices below average. courteous staff very helpful. we paid for 2 people € 17 .


Aatif
Aatif

Unfortunately more than 1 can not give it I was really disappointed to see that the quality of the bar is scarce but not even the lost bars in the mountains bring a cutter like what we had. We explicitly asked no raw foods because one of the people was pregnant and what do we get? raw salami. Indi,but customers' requests listen to advice warmly to review this flaw because the next bar is ruthless and competitive and likes


Elisabetta
Elisabetta

the products are also good but the service was very slow and there was no who knows how many people sitting. The tables were also dirty with the leftovers of previous customers and before they cleaned them it was time. to underline the fact that they brought me a door to eat without being accompanied by bread. to my request to have some bread, they tell me they'd bring it to me right away. Well, after 15 minutes, he shows me with bread in my hand but I had already finished my reach. absolutely to review the service. saying they are slow is an euphemism!

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Colazione Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin !
  • Frutti Di Mare Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Vino
  • Caffè
  • Prenotazioni
  • Posti A Sedere

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"TLDR; This Michelin Star was clearly awarded years ago and they have just forgotten to come review this restaurant again recently. The staff was inexperienced and uninformed, the food is uninspired and served poorly. AVOID! Longer Review: You enter the restaurant through a small glass anteroom that is where they permit smoking and the ashtrays are filled with cigarette butts. The door is broken and the customized carpet with the name of the restaurant on it is falling apart. That should give you a good indication of the kind of experience you 've signed up for. The background music is played too loud to just be ambient and, even though you 're in the heart of Piedmont, the music is a terrible muzak channel of arranged jazz influenced acoustic renditions from 1980 2000 by Sting, Paul Simon and Journey interspersed with multiple songs from the movie Shrek. The tasting menus look compelling but everyone at the table is required to order the same thing for you to be allowed to take part. For us that wasn 't even a possibility as everyone had different opinions on what they wanted for lunch. Ordering a la carte is a clumsy affair with multiple dishes designed to be eaten family style listed on the same page as individual appetizers. The menu is also long enough to rival a Cheesecake Factory with their house specialties finally showing up on page 10. The wine list is MONSTROUS. It 's meant to be intimidating and, when you get offered a tour of their cellar after your meal you 'll understand that it 's a big show bravado by the owner and I thought it was designed to make every guest feel like they 're 'less than '. 65,000 bottles to choose from? After ordering wine and food you 'll receive an amuse bouche that will be the highlight of your meal. Enjoy it, the slide downhill into malaise will happen shortly after. There were three of us at lunch and we ordered: Frog Legs (meant for 2 which was more than enough because they 're so bland that you 'll only want to eat one each and there are 8 on the plate) Foie Gras (included two slices of terrine paired with a single raspberry and compote, some smoked foie gras with small chunks of walnut and thin strips of granny smith apple, and a third portion of some sliced 'meat ' of unrecognizable origin that was completely devoid of any taste. It also came with 4 toast points of what was billed as 'hazelnut bread ' but it just tasted stale) Snails with smoked foie gras (barely any foie gras with a giant pile of 2 dozen snails over an odd pecorino cheese sauce) Before sharing the details of our entrees it 's important to comment on the service level: A Michelin Star is awarded based on five criteria with the fifth being a consistently excellent experience. That 's hard to quantify but it 's easy for anyone to know when service isn 't excellent. Our waiters were not informed about the items on the menu and apathetic, failed to clear the table in a timely manner and did not clean crumbs until after our dessert (especially important given the number of food items that were meant to be eaten by hand). Direct example: when our appetizers were brought out our waitress didn 't make eye contact while mumbling a poor description of the food while looking away in a distracted manner. I was also asked, in each course, Is this what you ordered? Our entrees were: Goat served two ways* with some soggy vegetables and a potato chip standing vertically in a small pile of uninspired mashed potatoes Fried Veal served with the exact same soggy vegetables (think chicken fried steak but without any gravy) Fried Lamb served with fried veal brain, fried apple and other fried items all the same color and served on a piece of paper *About 8 minutes after serving the goat a waiter walked back out and delivered a small side plate of the same random fried items that were paired with the fried lamb But most frustrating: two of our three entrees were served. It took 6 minutes for them to deliver the third entree so the first two items went cold during the wait. Disappointing."