"place was quiet, but felt rushed to order food and drinks in minutes of arrival. drinking took in because to come, but the cocktail was good. the waitress stood at the end of the resteraunt with the hand over the face to see all the time. I thought she wanted us all out of the ass. calamari rings were seriously overlaid and extremely hard. looks like a deep friend of the wobbles with some tesco salad and had cheap sweet chili sauce side as they get from tesco. very bad starter! before the main course I felt like I wanted to wait out of the depressive and the slow service. boot was with an American and the scotsmen had to translate the American order. was not sure whether it was a language barrier or not she drew attention to him because she was American. 45 minutes after the order. 4 tables when we arrived. 3 of which were already served netzen and until we got our only 1 extra table 10 minutes after us and got their net 10 minutes before us. the net came. steak was best in average, chips were like these from a chippy but sauce was good. jambalaya was tiny part, required a tonne salt and pepper to add taste. was not terrible, but felt like several days old seafood, where it had not so fresh taste from a coastal town. I will say, waitress seemed very friendly to the conclusion to finish the meal where she seemed to move. the star just cracked at 1. cocktails were good. overall it is not worth the price. if they don't mind, bad services, average eating best, but overpriced it's not terrible. I'd just be there for cocktails."
