Düsseldorf Düsseldorf

Düsseldorf, une ville dynamique sur le Rhin, est connue pour son architecture moderne, sa scène artistique et son Altbier. Les plats typiques incluent le Rheinischer Sauerbraten et le Halve Hahn.

Flammkuchen Manufaktur

Flammkuchen Manufaktur

Uhlandstr. 38, 40237, Düsseldorf, Germany

Fladenbrot • Französisch • Flammkuchen Heiß Geliefert • Ausgefallene Flammkuchen-spezialitäten


"we were very pleased when we found out that in düsseldorf there is not only a special restaurant for flammkuchenessen, but also an all-you-can-eat. what better possibility is there to try many different coatings in nice ambiente? the visit to the flame-cake manufaktur was promptly given to a flame-cake lover for birthday and the visit to fifth planned so that you can also sample a few different flame-cakes. a higher price for all-you-can-eat was then considered online and even on the map in front of the door. in itself half as bad, the anticipation was great to make it short: the flame cakes are super tasty, a lot of different coatings are offered and you can try out different. but I guess from all-you-can-eat definitiw. Although only tables were occupied and two people were to use the tables before location, we were so rare to ask if we still want to order something that you can't really call it an all-you-can-eat. between the consuming of the flame cake and the next possibility to order the next round flame cake lay good and gladly sometimes minutes that one sat hungry at the beginning of the evening. in the whole, the rare ordering possibilities worked up and very systematic, as the flame cake manufactory naturally makes more profit with the all-you-can-eat the less the guests then consume. At some point, the saturation effect of the guests also applies in the case of a few flame-cake pieces. we would have liked to have eaten more at night and also drank than was allowed by the service. also for a possibility to pay, I waited a long time in vain. instead, the front of the counter was quatched. it was really the worst service I've ever experienced. I would rather recommend to continue driving and to eat flame cakes at the competition “La Flame”"