Zua - Menu

Doctor Areilza 43, 48010, Bilbao, Spain

🛍 Europeo, Español, Desayuno, Cafeterías

4.3 💬 1277 Avis
Zua

Adresse: Doctor Areilza 43, 48010, Bilbao, Spain

Ville: Bilbao

Plats: 35

Avis: 1277

"We went here the night we arrived as it was close to the hotel. This was the first time we had ordered pintxos so with our very very limited Spanish and the girls very limited English we managed to have some very good food. She was very friendly and understood what we were wanting. The food was very inexpensive and very tasty especially the pie shaped potato pie, it was so creamy and delicious. Would highly recommend this place if you're in the neighbourhood."

User User

Me encantó esto demasiado bueno un día de no coser recomiendo excelente

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User

un lugar muy agradable y acogedor, muy buena comida y buen servicio al cliente. eskerrik asko


User
User

Buen sitio en Bilbao para comer buenos pinchos. Se nota que le ponen cariño. Satisfecho con este magnifico sitio.


User
User

magníficas tortillas, punos y servicio. Dos años seguidos, viajando a bilbao y yendo a desayunar a este lugar. 100% recomendado.


User
User

Se abren temprano por la mañana, a las 7:30 ya hay desayunos. Tienen leche no nacida y café rico. por primera hora, pero también pasteles y tostadas. desayuno barato y rico, 2'50 café y tostadas, pero también hay desayuno especial de huevos, tocino. tratamiento por los trabajadores correctos.


User
User

¡MARAVILLOSO! tanto si buscas un lugar para tomarte una copa, una caña o disfrutar de sus deliciosos menús... Tienes que venir a ZUA Bilbao. Los camareros y camareras son muy atentos/as y agradables, te atienden con una sonrisa en la cara y se nota que cada detalle está cuidado en el bar. Decoración, limpieza....comida deliciosa, desde luego recomiendo a todo el mundo que se pase por Zua Bilbao y que disfrute de una experiencia inolvidable!


User
User

We went here the night we arrived as it was close to the hotel. This was the first time we had ordered pintxos so with our very very limited Spanish and the girls very limited English we managed to have some very good food. She was very friendly and understood what we were wanting. The food was very inexpensive and very tasty especially the pie shaped potato pie, it was so creamy and delicious. Would highly recommend this place if you're in the neighbourhood.

Catégories

  • Europeo
  • Español Découvrez les saveurs vibrantes de l'Espagne avec notre sélection de plats traditionnels, allant des tapas savoureux aux délicieuses paellas, apportant une touche de l'art culinaire espagnol à votre table.
  • Desayuno Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin !
  • Cafeterías Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.

Commodités

  • Asientos
  • Cafetería
  • Sirve Alcohol

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."