Wellington - Menu

A beautiful setting, but restaurant is lacking in atmosphere. Food is Well presented, but expensive lacking in taste.

The food was extravagant. The scenery was fabulous. The staff were more than helpful when I came with my wife and son. Will definitley be coming back

Food luxury and masterchef standard, enjoyable and with knowledgeable and helpful staff around. Particularly knowledgeable about the cheeseboard selection.

A potentially excellent afternoon tea spoiled by terrible service.The standard of the fare was excellent but the staff kept a very low profile, I mean missing all together Fourty minutes late to be seated, followed by very tardy service.

We got a pleasent dinner in truly amasing sorroundings. Waiters doing very well to give us a nice evening. During the three courses we even got some small extras on the House. Very nice surprises indeed. Can especially recommend the mushrom soup.

We had Sunday lunch and the meal was delightful. Goats cheese and beetroot starter very tasty and lovely greens. Main course given so many vegetables and all cooked beautifully. The surroundings are gorgeous, it is such a wonderful treat and such good value.

Visited The Wellington restaurant as we wanted our last meal out before lockdown to be a special one and we were not disappointed. Covid-19 regulations in place and staff followed them to the letter. the process was explained to us and we were shown to our table in the dining room. Thomas, our waiter for lunch arrived, introduced himself to us and made us feel extremely welcome. The food, drinks and service were all worthy of 5 stars and both me and my wife thoroughly enjoyed our dining experience, looking forward to a night away in Wynyard Hall once we are allowed.

What a shame . This was my first trip out after lockdown . I took my daughter for lunch . The Houmous starter was average . The tagliatelle was okay but very basic and the garlic bread like a brick . We had to keep waving for service. All the staff were miserable. Asked if everything was okay as we paid . I fedback on the bread , no apology just ‘I’ll let the chef know’ . £66 not cheap for poor basic food . The whole hotel needs investment. It’s tatty and tired . Cracked dirty walls , stained chairs , chipped sinks and fittings in the spa. Such a shame as it has such potential.

As we had friends over visiting from the USA we decided to do something different as traditionally English, what better than a visit to the Walled Garden followed by a traditional afternoon tea. We arrived 10 minutes early for our tea and were sat in a lovely atmospheric area near to the library, however over half an hour passed by before we were seated and then another ten minutes before anyone attended to us. What followed was quite a pleasant experience with staff polite if a little slow in dealing and serving us. However we were not necessarily in a rush so we just enjoyed the overall experience. I decided to try the Gentlemen’s Selection but found it underwhelming in parts, the half por...