Waldegg - Carte

Waldeggstrasse 1, 9011, Menziken, Switzerland

🛍 Pizza, Cafés, Europäisch, Meeresfrüchte

4.5 💬 1333 Avis
Waldegg

Téléphone: +41627715656,+41627711543,+41713331230

Adresse: Waldeggstrasse 1, 9011, Menziken, Switzerland

Ville: Menziken

Menu Plats: 6

Avis: 1333

Site Web: http://www.waldegg-menziken.ch/

"Hiking up from the city of St.Gallen my colleague and me felt like a snack, when we arrived at Waldegg (983m asl) and before continuing on the well known 'Eggweg ' hike. We had just crossed the invisible cantonal border and were now in the canton of Appenzell Ausserrhoden. The Waldegg is a popular excursion point, mainly for its great views of the Alpstein mountain range, which was hidden by clouds, when we were there. There is a big terrace with outdoor seating, but we preferred to sit inside in the 'heimelige ' (cozy) interior with lots of wood, with a green tiled stove and with cow bells as decoration. My friend and me first ordered from a friendly German waiter a 'Saft ' as in Northeastern Switzerland a cider is called. In other parts of Switzerland it is known as a 'Suure Most '. To eat we went for a local speciality: Appenzeller Pantli, a sausage for raw consumption, that is an IGP trademark (Indication géographique protégée). To an outsider it might look like a rectangular salami, just as two similar Swiss sausages: 'Landjäger ' and 'Salsiz ' from the Grisons, which have also been put into a mould during preparation. The difference is in the ingredients and the preparation. Very typical for the Appenzeller Pantli is its garlic taste, but there is also pepper in it. Its shape comes from being stacked into a press box before being sundried and cold smoked. At the restaurant Waldegg it was cut-up lengthwise, which I have never seen before, and it was then nicely served on a wooden board, together with pickles and dark bread. We enjoyed that 'Zvieri ', as in this part of the world an afternoon snack is called."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

562palina 562palina

Hammer lokation, tolle art zu essen, muss mann einfach einmal erlebt haben. Da steckt viel leidenschaft dahinter...

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Avis

Navigate814142
Navigate814142

Es war mega cool! Nicht nur für Kinder! Auf der Terrasse herrschte hochbetrieb, trotzdem blieb die Bedienung ein profi!


sascha569
sascha569

Die Aussicht ist wirklich traumhaft! Das Essen ist währschaft und die Portionen sind gross. Ein Erlebnis für jung und alt. Bei unserem Besuch war das Personal sehr freundlich. Ein Pflichtbesuch mit jedem Besuch :


chhllops
chhllops

Wir suchten spontan an einem Samstagabend ein Restaurant, um mit einer Gruppe von etwa 14 Personen zu Essen. Und bekamen im Waldegg Teufen einen Tisch. Das Waldegg biete viel mehr als wir geniessen konnten. Tolle Atmosphäre. Wunderschöne Aussicht. Schöne Speisekarte. Gutes Essen. Sehr guter Service. Angemessener Preis. Voir le carte


Jiayi
Jiayi

This restaurant was recommended by a nice lady in cheese museum. it locates in a mountain with nice green view and lots of animals. There are lots of cool games in the garden, even for an adult, you will love it. There are 2 types of restaurants, one is for local food; the other one is for European. We chose the European one, food it good. Next time, we should try Swiss one.


staslyaptsev
staslyaptsev

I have a bad experience with this restaurant because of reasons 1. Waitress didn’t tell us that price of first food (56 sf) is 112 sf, because you need to order two portion. So we were a bit surprised at the end.2. My wife felt bad. And nobody cared about it. No help.3. Because of problems with my wife, we ordered food with us, but it was without sauces.Also, the weather was not fine, it was raining. To sum up, it was real bad experience, which costs more than 200 sf


Emil
Emil

Auch wenn der Hunger nicht gross war, der Besuch der Waldegg an diesem tollen Herbstabend lohnte sich echt. Das Angebot war für uns gerade richtig. Das Essen wurde liebevoll zugerichtet. Die Menge und die Qualität stimmten vollumfänglich. Die Aufmerksamkeit des Service waren gut und effektiv. Nach dem Besuch war der Säntis noch im dunklen Nachtrot zu sehen. Die Waldegg hat einen Teil dem appenzellischen Brauchtum gewidmet, welches sehr interessant und folglich sehenswert ist. Voir le carte


Urs
Urs

A friend recommended to visit this restaurant. It is not that easy to find, a small road is leading to it. From the outside, you see a normal Swiss wooden house, you would never guess how special it looks inside. Outside there are also animals, really wonderful for kids, they can for example cuttle small goats. By the way, the parking is hudge, easy to park the car. The restaurant is extremely busy, without reservation you most probably will not get a table. The food is typically Swiss, top quality. Also the service is very friendly and very efficient. There would for sure be a great view, however it was foggy when we where there unfortunately. For us a good reason to visit again. Next time,...


underyourskin
underyourskin

Eigentlich ein super Restaurant. Sehr lecker, schöne Aussicht, tolle Atmosphäre und sehr nette Mitarbeiter. Heute jedoch war Hochbetrieb und die Mitarbeiter waren überfordert. Wir haben über 1h auf unser Essen (2 Salate) gewartet. Als wir es erhalten haben, wurden zwei Wurst Käsesalate serviert. Einer davon sollte aber ein Siedfleischsalat sein. Grund war, dass der Siedfleischsalat ausgegangen ist. Fand es schade, dies nicht im Nachhinein mitgeteilt erhalten zu haben, sondern kommentarlos einen Wurst Käsesalat zu erhalten. Beim bezahlten wollte man uns aber trotzdem den teureren, nie erhaltenen, Siedfleischsalat einkassieren sowie einige Getränke die wir garnicht konsumiert haben. Der Mitarb...


saronic
saronic

Hiking up from the city of St.Gallen my colleague and me felt like a snack, when we arrived at Waldegg (983m asl) and before continuing on the well known 'Eggweg ' hike. We had just crossed the invisible cantonal border and were now in the canton of Appenzell Ausserrhoden. The Waldegg is a popular excursion point, mainly for its great views of the Alpstein mountain range, which was hidden by clouds, when we were there. There is a big terrace with outdoor seating, but we preferred to sit inside in the 'heimelige ' (cozy) interior with lots of wood, with a green tiled stove and with cow bells as decoration. My friend and me first ordered from a friendly German waiter a 'Saft ' as in Northeaste... Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy. Voir le carte
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Meeresfrüchte Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

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"The two of us had dinner today. Very friendly service and uncomplicated. Starter of smoked salmon with asparagus salad was really good. Very beautifully presented and draped with skill. You can tell that the kitchen works with dedication. Then the pork cordon bleu: HAMMER!!! As soon as it was served, the fine scent of the menu wafted through your nose. Here too, beautifully served with a slice of lemon and some chives. The cordon bleu had a golden yellow and crispy breading. The size was ok and enough. The cheese has a very delicate taste, reminds you a bit of mountain cheese. Enough filling. The meat itself was thinly pounded as it should be and tender. Ev. Kidney piece? Very little fat on the meat. Various vegetables as a side dish. The vegetables had a good taste and were nicely rounded off with garlic. Fries were fine cut and crispy without being dry. The color of the fries is also very good. A very good french fry seasoning is used. The whole thing was hot-seared and made with fresh, excellent raw materials. The host couple (kitchen) also knows how to turn a cordon bleu on the menu into something special. BRAVO!!! We eat a lot of cordon bleus all over CH......In Leuen in Rickenbach we have found a new favorite! TOP price at 34 francs for the great meat, various vegetables and very fine fries, more than fair!! We'll come back and try more creations. Kind regards from Rickenbach. And no, we live in the same community as the Löwen, but we have no relationship at all with the owners or with the restaurant. So the rating is real and another TIP to the host couple: Beer topic......Why Feldschlösschen???? Why? We have listed many regional ingredient retailers on the menu card...WHY not beer too??? I don't quite understand that... There are beers on Gunzwil soil that would suit your standards much better!! Think about it... Greetings and see you soon... and again: Great job!!!"