Turks Head - Carte

close to the tynemouth priory and castle, the turks head is just a few minutes walk from the tynemouth Metro Station. the pub is at the end.

Excellent service, staff are totally professional and very COVID friendly, felt totally safe. Would recommend and will be back. Thanks guys.

Came here for a few drinks. Booked a table and was seamless, staff wore masks, had to book a table and staff were very attentive. Very impressed Voir le carte

Absolutely fantastic experience with Barry, Nigel and team as always. It’s lovely to see such a successful same sex couple thriving in what they do best.

the only food they serve here is cake. If you make one perfect, you don't need much other than the side of the inherited and maic, and you can't forget that.

really excellent! was first for the aussie rules finale, greeted with open poor. banging bacon sandwich and coffee, stayed for several pints afterwards. 100% of the most charismatic manager in the northeast, in the best bar in tynemouth. Voir le carte

if the pubs reopen the turks will be the forward of the game when it comes to restrictions, really efficient with cleanliness exactly what they want to see from a pub. also with restrictions on place and place the pub never lost its atmosphere barstaff with banter joe and its amazing senses for humor and professionalism Top-Notch

heat the oil and the butter in a large pot. add the swirl and the lukewarm and cook for 4-5 minutes to soft, stir over a medium heat. add the papageia, carrots and carrots and cook for 2-3 minutes. pour them on the camp, bring them to boil, then simmer for 20-25 minutes, until the whole vegetables are tender. transfer to a mixer or food processor and process to smooth. back to pot and pour a little milk too thin if necessary. season with salt, pepper and nutmeg, then stir in petersilie. heat them gently, then transfer to heated dishes. serve them with brot.

I and my friend visited the pub for one of the quiz evenings of meadows. because we do not live in the same household, we have made separate bookings, but the tables asked for themselves; the pub was very accommodating and we managed to put on tables next to each other. When we arrived in the pub, we were greeted by joe who was very detailed to explain the current measures to keep us and the personal safe, we loved this because he was very informative and pleasant. joe has set us and stacey has taken over our commands. my friend wasn't sure what she wanted, but stacey was very helpful and told us what gins they had and hit some of my friends like. I asked about half a Cask-Ale, but stacey ex... Voir le carte