Tucher Mautkeller Nürnberg

Hallplatz 2, 90402 Nürnberg, Nuernberg, Germany

🛍 Deutsch, Saisonal, Fränkisch, Spezialitäten

2.5 💬 3 Avis
Tucher Mautkeller Nürnberg

Téléphone: +4991124464433

Adresse: Hallplatz 2, 90402 Nürnberg, Nuernberg, Germany

Ville: Nuernberg

Menu Plats: 26

Avis: 3

Site Web: http://tucher-mautkeller.de/

"The Mauthkeller is located from the main railway station above the craftsmanship. That was closed a whole time. Now the doors are open again, let's look at this. Nothing changed, it's the 29 steps in the basement. But this time we had discovered an elevator, not that we needed it. In the guest room there are flat areas and raised areas through two levels. The toilets are flattering. Parking is not available, you need to use the public. According to the service on a question at the side table, because what did not fit, he said they were only for 3 weeks. Service We were very kindly greeted at the reception of this woman, there was the scan about our vaccination, an ID she did not want to see. She told us we'll be received below. When she left, another lady sat on a chair and on our adoption there were no words for us. Below we were then received with the words – they have reserved. No, she said she needed our name because she had to enter it into the computer. Then a gentleman brought us to the table and put the cards. Shortly afterwards the drinks were asked. They quickly came to the table with one and he wanted to eat. We didn't have to wait long for the food and they were served with one – please beautiful. Then no one was seen. After some time before empty plates a gentleman came and said to clean them – I can and was gone. A good card can be scanned at the table and so we were looking for a Manowar Dessert. The order proved to be very difficult. Here is a great challenge for someone who is to intercept for a new order. The snapshots came fast and we also shared with whom we want to pay, who knows when someone is back. We were asked if we paid cash or card, and he picked his man printer and put the document on the table. There were still the words – beautiful evening for us. At the side table the main dishes came when you had eaten at the appetizers. The clues of the guests were no matter, the plates were simply put on the side. The service is dressed here in the same way, so you can recognize the service even if it is there. Somehow the service is like before closing. For us, this is not a service where you worry. A star. There is a printed menu of cardboard with a picture of the house from ancient times on it. Inside it is beautifully opened with Bavarian confiscated. However, the selection is not very large. In some cases there are also dishes in smaller form. We had two dark wheat to each 4,40 €, two Nuremberg funnels to each 3,50 €, from fresh cooking of fine dark beer sauce, slutty herbs and homemade potato pots for 14,90 € and mixed salad – leaf salads of the season and wild herbs in fine Vinaiigrette with herbal salad, carrot orange salad and cucumber salad He was very warm and somehow tasted for herbs, you can, but we don't have to have it again. You should try something new. Which new ones did Spotzl not want to try out at the mall or would he have done it? The meat was very dry and tasted somehow. It wasn't so easy to get rid of the bone. However, the skin was very crispy. Tastefully there was not so much. We also had a lot to do with the dark beer sauce. The strong, spicy, boiled and we missed a caraway note. The emptying was of solid consistency, so we like it. He was filled with bread core, but again very tasteless. The potatoes and the salt were missing. He was a little fresh parsley. The herb was very delicious. It was boiled softly, had a delicate acid note, but was also a little sweet. The Weiskraut was still beautiful and it was very fine. It was also nice that it was not on the plate, but served in an additional dish. So he was not bad for salads now, but after the description we had hoped for more. Leaf salads of season and wild herbs – Yes, it was a mixed salad with all about. We now know wild herbs differently than putting an ast thyme in the top. There were some spits. The Vinaigrette was not bad, beautiful acid note, balanced, oil was also not of the bad variety. Krautsalat, yes was sturdy herbs with a subtle vinegar taste. It was also very soft. Carrot orange salad – sounds delicious if you would try something. They were yellow beet rays coming from the Vinaigrette. In a cucumber salad with dill it was no different. A few herds from the Dill we could find out if we were looking for him. The chicken strips from the Rotbiermarinade were probably allowed to look at the bottle with red beer from the packaging, there was no taste, cute, nothing. Well, there were salt and pepper mills. There was something fried, but there was a little juice. And the best comes to the end ha) Croutons or roasted bread with some oil and maybe garlic we find very delicious – ABER – It was just a few pieces of bread and pieces of baguette that were hard. When the children were still small, we were fed to the duck. The salad itself with dressing was not bad, but the spicy was not present. If only mixed salad would stand on salad, we would say the saucer was absolutely not our taste, but the herbs were very delicious. 1.5 star ambience stars as always when everyone is allowed what he wants. What we still have in mind still looks the same. High ceilings with vault and thus also a higher noise level. Everything is brightly illuminated, there are benches, tables and chairs. All made of dark wood to the table tops, these were made of light wood. On the slightly empty walls there are a few pictures that have an additional lighting and funny characters that we could not associate. There are also longer courses where you have seats. It is already a large guest house with many seats. On the tables there is a jug with napkins that wore the logo from the house and cutlery, a stand with the table number and the scan of the card, a stand with beer lid and salt and pepper mills. On the men's toilets a large part was still locked because there was still a construction site. Ladies' toilets were not visited. Cleanliness The tables were overcome with a cloth so quickly. Things at the table have been revived. What we did not find so beautiful, the chair was simply put on the table by a table that came to new guests without wiping. Otherwise everything was clean. 3.5 stars"

User User

Beer garden is okay. Food gets Lauwarm Served Like On Fliesband

Adresse

Afficher la carte

Avis

User
User

We had reservations in advance because we wanted to meet 2 pairs geographically in the middle. Everything worked wonderful. The Franconian sausages with herbs are a dream and in the sauerkraut we can bathe! The fresh bread was particularly delicious. Who wants to have good German cuisine with a delicious beer is here!


User
User

The Mauthkeller is located from the main railway station above the craftsmanship. That was closed a whole time. Now the doors are open again, let's look at this. Nothing changed, it's the 29 steps in the basement. But this time we had discovered an elevator, not that we needed it. In the guest room there are flat areas and raised areas through two levels. The toilets are flattering. Parking is not available, you need to use the public. According to the service on a question at the side table, because what did not fit, he said they were only for 3 weeks. Service We were very kindly greeted at the reception of this woman, there was the scan about our vaccination, an ID she did not want to see....

Nuernberg

Nuernberg

Nuremberg est connue pour son architecture médiévale et son célèbre marché de Noël. Les plats typiques incluent les saucisses de Nuremberg et le pain d'épices (Lebkuchen).

Catégories

  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Saisonal Profitez de notre menu saisonnier mettant en vedette des ingrédients frais et locaux qui mettent en valeur les saveurs vibrantes de la saison en cours. Découvrez des plats uniques conçus pour célébrer le goût du moment. Voir le carte
  • Fränkisch Savourez la richesse de la cuisine franconienne, offrant des saveurs riches avec des plats traditionnels comme les saucisses, les viandes rôties et les ragoûts copieux, accompagnés parfaitement de bretzels frais et de bières locales.
  • Spezialitäten Découvrez nos spécialités savoureuses, élaborées avec les meilleurs ingrédients. Des plats signature aux saveurs uniques, chaque assiette promet une expérience culinaire mémorable que vous n'oublierez pas. Savourez la tradition et l'innovation à chaque bouchée.

Restaurants similaires

Kohinoor Indisches

Kohinoor Indisches

Bahnhofstraße 13, 90402, Nuernberg, Germany

Carte • Indisch • Desserts • Asiatisch • Meeresfrüchte


"The rain did not stop and now something was recommended for dinner. The Chinese were booked, we have another table in the Indian when we come. Sure. Reserves are useful here, tables are not long empty until guests are back. It's not far from the main station. The restaurant is located opposite the bus stop of Nuremberg. We haven't looked into the parking lot. There are some tables in the outside area in front of the entrance. To the entrance goes up one side with steps, on the other side has attached a ramp. The toilets are in the inner plane. Service We were very kindly greeted and brought to our table. We had enough cards and we have time to look at each other. They thanked for the drink order and came to the table very quickly with friendly words. The food order was accepted when we closed the cards. Our order was so no problem and it was communicated, but very much. The soups came fast, a good appetite was desired and also asked under food if everything fits. The empty bowls were asked if it tastes us. There was also a pleasant waiting period until the main course and the selected appetizer were served. It came at once and you wished a good appetite. It was asked several times under the food whether everything fits, whether it tastes or whether we need something else. The empty plates immediately noticed them and asked if we were satisfied and tasted. It was also asked if we wanted something else. We then also shared that we would pay, had drunk almost empty. Rasch reached us the Bon, thank you, wished us a nice evening and we were very friendly. There was also a small conversation with the lady about our dialect and where we come from. On leaving the other service staff there was also a passport. The service is uniformly dressed here, super beautiful, attentive and friendly. Very happy 5 stars. Food There is a printed card that is coated here. Some of them are some pictures inside. There are the typical dishes you know from so many Indians. It is also possible to pick up dishes or partially deliver them. There is also a department with lunch under the week. We had two dark wheat at 3,90 € per, Dal soup – delicate lentil soup according to Mumbai type with fine herbs for 4, € , Malkatani soup – sharp soup with rice, lentils and chicken meat for 4,50 € , Chicken Pakora – roasted chicken meat with chickpea flour and with spices that had given for 5,50 € seafood, Garlicu Na a spicy flavor with many different flavors The rice was not too overloaded and boiled to the point. The chicken meat in smaller pieces, but still very juicy and delicate. Fresh herbs were spread over the top and the soup itself was also refined with herbs. Yellow lenses were used at the Dal soup and there were also parts of it with inside. A beautiful herbal flavor came through and here again a selection of different spices in the taste. Although not sharp, yet sharp. She was very hot. The dishes were served extra and the dishes were preheated. The cutlery was served on a plate with napkins. Achari Chicken Tikka – the dish still smoked at the table. The chicken pieces were super delicate and juicy. They were marinated and the garlic came through very well. From now on it is also very tasteful to Indian spices. Mixed Pickles now know something else. There were different vegetables here that we were cooked more than inlaid. Onions and paprika were present. There were some raw foods such as salad, cucumber, white and blue herbs. And of course a piece of orange could be saved. Everything was very seasoned and costly. The sharpness came through the sauce. I'm sorry, the photo is a little playful. That was sufficient, very hot and had neat. Here was sharply present, but not those who so much hurt, but very tastefully oriental tasty sharpness. Many different flavors but still sharp. It was refined with fresh coriander. Very delicious. Add a bowl of floury, granular cooked rice, which had also obtained spices during cooking. A rice with taste. A few yellow pieces of rice gave some color with him and some fresh coriander over there. The Naan-Brot was very fluffy, but also partly crispy. It had a light oily movie that you could taste the garlic very nicely. It was still lukewarm and tasted us. At the Chicken Pakora there were also raw food from white blue wort and yellow ointments. The chicken pieces rode wonderfully crispy. Very delicate and juicy and here again, you know how to use oriental spices. There was nothing to complain about. There were three dives. In the green we have the indication that this is sharp. Even he wasn't too exaggerated, but who doesn't dare sharp is nothing for him. The white was a mint lace, but it only tasted mint and had a light herbal flavor. The red was sweeter and creamier, somehow tasted after jam from different fruits. We were thrilled by eating alone through the different flavors, 5 star ambience Because of Corona no stars, only once know what to do and what not. It's a corner house and you have a window front almost everywhere. Large flower sticks decorate the windows and there are benches and glass tables. There are small tables with chairs in the middle of the room. The tables have glass plates and underneath is a kind of flower pattern. There are various oriental pictures on the walls that are partially illuminated. The benches are covered with red and beige fabric. On the table are pink LED lamps. Cleanliness tables are always erased in the same way, guests must wait a bit before the tables are replaced. We couldn't find anything negative in the restaurant. On the toilets the usual dust traces, but the floor remains when walking. When you look at this, you can also see that it is only cleaned quickly. Everything's clean. Four stars are kind of weird. The hotel wanted a negative test when making restaurants that you want to use the Luca app, others still have notes and pen."