Savoy Grill – Kitchen Table

Le service était un peu médiocre quand je le compare à un autre restaurant haut de gamme de Londres ... La nourriture était très bonne

Nice little stone pub on the side. Nice staff that could laugh quickly. The Guinness was good and the Shepherd Neame Master Brew was also

I had a wonderful lunch experience today! The service was top-notch, just as expected from a restaurant of this caliber, and the food was fantastic. Voir le carte

This is a random pub on a random street, but the drinks are great and this Yank will be forever grateful for the bartender who is on the US World Cup game...

That was the first pub I visited in London, and it was on a whim. And I couldn't be happier with my decision. Great atmosphere, GREAT beer choices and friendly staff.

Nous avons passé une excellente soirée, la seule déception était que les coupes de steak qui nous ont été montrées et dont nous avons parlé n'étaient pas les coupes que nous avons aidées à cuisiner puis servies. Bien traité par tous les chefs et les serveurs. C'était certainement une excellente expérience Voir le carte

A pleasant little pub just off the Strand, this was my first visit and I was impressed. Staff were prompt in serving us even though it was fairly busy. They were friendly and showed enthusiasm in their work which is quite rare these days. A good selection of favs on tap as well as a few newer beers/IPAs. Will return.

When our food finally arrived, it was mediocre at best. The flavors were bland and uninspiring, and the presentation was lackluster. We were left disappointed and underwhelmed by the whole experience. Overall, our visit to the Savoy Grill was a letdown. We had high expectations for a memorable dining experience, but unfortunately, it did not live up to the hype. We would not recommend this restaurant to others looking for a special dining experience in London.

Fabuleuse soirée pour une fête de famille. Nous avons été très bien soignés par notre hôte Emanuela et avons servi une cuisine incroyable par les chefs très talentueux ici Josh sur le Josper Grill, Marco qui a fait un incroyable plat de tomates patrimonial, Elliot avec ses biscuits à l'avoine et ses desserts magnifiques, Sam le reste de la brigade . Délicieux! Notre sommelier a écouté nos exigences et a sélectionné de beaux vins pour accompagner les plats. Pas une soirée bon marché mais vaut chaque centime pour une occasion spéciale Voir le carte