The Regent - Carte

Regent Sq Doncaster, South Yorkshire DN1 2DS, United Kingdom

🛍 Pubs, Grill, Steak, Vegetarian

4.6 💬 296 Avis
The Regent

Téléphone: +441302364180

Adresse: Regent Sq Doncaster, South Yorkshire DN1 2DS, United Kingdom

Ville: Doncaster

Menu Plats: 35

Avis: 296

Site Web: http://www.theregenthotel.co.uk/

"I had an amazing experience at the Regent restaurant. The Thai special prepared by Tarn was fantastic - beautifully spicy and perfectly balanced. The service from Rayner was always wonderful. I have never had a bad experience at this restaurant and I look forward to coming back again and again."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pâtes

Starters / Light Bites

Plats Principaux

Salades

Burger

Pizza, Pasta

Entrées

Regent Specialities

Pizza

Thaïlandais

Grills Sur Bois

Salade

Poulet

Indien

Accompagnements

En-Cas Et Accompagnements

Les Préférés Des Fans

Petit-Déjeuner Toute La Journée

Regent Classic

Lunch Beef &Amp; Shrimp

Healthy Eating Salads

Roasted Chicken Wings

Comidas Especiales

Just For Starters

Salés

Dianna Dianna

tent after Friday leatherger simply booked on line service super all fab food beautiful

Adresse

Afficher la carte

Avis

Holly
Holly

Le menu et la nourriture étaient différents de la plupart des restaurants et d'excellente qualité


Harald
Harald

Great food and hospitality in a genuinely pleasant surroundings and atmosphere. Highly recommended.


Martha
Martha

Bonne nourriture et hospitalité dans un cadre et une atmosphère vraiment agréables. Hautement recommandé Voir le carte


Holger
Holger

The menu and dining experience at this restaurant were unique compared to others, and the quality was excellent.


Wilhelm
Wilhelm

Je suis allé après le livre de vendredi facile réservé en ligne service super toute la nourriture fabuleuse charmante


Gabriela
Gabriela

I'm not too sure why no one ever felt that they were more enamoured of this place, but I suppose on a surface level, a pub is a pub is a pub. Voir le carte


Reinhardt
Reinhardt

Two rooms and an outdoor space This place is a lively local, and like Cheers there are definitely more than a few who Everyone knows their name.


Pink
Pink

This traditional pub is one if my locals so i have seen it at lots of different times of the dayIt is a really friendly place, a pub and nit a bar.


225nicif
225nicif

I had an amazing experience at the Regent restaurant. The Thai special prepared by Tarn was fantastic - beautifully spicy and perfectly balanced. The service from Rayner was always wonderful. I have never had a bad experience at this restaurant and I look forward to coming back again and again. Voir le carte

Catégories

  • Pubs Découvrez une atmosphère chaleureuse avec des repas copieux, des bières artisanales et des plats de pub classiques. Savourez des plats réconfortants comme le fish and chips, les burgers et les ailes de poulet, accompagnés d'une pinte rafraîchissante ou d'un cocktail créatif.
  • Grill Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Vegetarian Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

  • Seating
  • Barbecue
  • Carte
  • Visa Card
  • Menu
  • Mastercard

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"The welcome we received was pleasant, although not very personal, and our details were not checked, which was surprising considering how difficult it was to secure a reservation. The restaurant is not licensed, so guests are welcome to bring their own drinks. My husband and I brought two bottles of champagne, but we were not offered an ice bucket and were given standard wine glasses instead of flutes. The food was served promptly, starting with an amuse bouche of butternut squash veloute with a creamy accompaniment served in egg boxes. The chef explained the dish himself, and it was delicious. The second course, an aged rice dish reminiscent of a soupy risotto flavored with parmesan and espresso, was my least favorite. I found it poorly presented and the coffee flavor didn't come through well. The third course, a beautifully cooked lamb cutlet finished on a barbecue outside, was accompanied by flavorful lentils. However, the broccoli that came with it was plain and could have used some additional flavor. The dish was not explained to us. The fourth dish, which I initially thought was eel, turned out to be smoked eel and was served with beetroot. This was one of my favorite dishes of the night. We were served two desserts: a warm chocolate foam with orange sorbet and a deconstructed rhubarb custard with pink meringue pieces, both of which were delicious. The bill was not presented to us, so we followed the lead of other guests who left cash on the table as they left. My husband had a nice chat with the chef, and I joined in after a visit to the restroom. The chef was very knowledgeable and skilled with flavors. Overall, I was a bit disappointed by the lack of personality in presenting and explaining each dish. The experience felt somewhat impersonal and lacked interest. I believe guest interaction is crucial, so my tip would be for the restaurant to take the time to engage with guests, even if it means spending less time in the kitchen. I did not give a perfect score due to the presentation and slightly underwhelming flavors in some dishes. I believe that in fine dining, every element of the dish should be bursting with flavor. Despite this, we had an enjoyable evening and would return if we are able to secure a reservation."