The Market Thai Restaurant

Best Thai food we have had in a long time. And many foodies at our table. Great service

The portions were large. The 2 person starter is tasty and filling. It was very quiet for a Saturday night

I can't believe I hadn't tried Market Thai before! There has been a Thai restaurant above this pub for a long time, even when it was...

Every time I am in London, I make it a point to dine at this restaurant. The food never fails to impress and is always exceptional! It is a must-visit for me.

The food at this restaurant is just average, to be honest. It's a bit surprising that a place like this can stay open in Notting Hill, but I guess it's because of all the tourists.

The restaurant was a very quiet which was a little off putting at first but it was a Monday night and we were really glad we stayed. Food was fresh and delicious and the service was fast and friendly. Overall really tasty good value meal.

The food at this restaurant had a stale and reheated taste, particularly the soggy fried chicken that seemed to have been left out for days. The noodles and tofu had a bold chili and soy sauce flavor that helped cover up the overall poor taste of the dish.

This place used to be the most authentic Thai reataurant in London years ago. Not quite the same anymore. Had the seabasa which used to be presented as a whole fresh fish that melted in the mouth. Last week I was given a couple of pieces that had obviously been frozen to within an inch of their life. Tough and a very farmed taste to them. Must have changed owners over the years which explains the empty tables.

Nice decor and friendly staff. The chicken wings for starters were overcooked and tough, and the accompanying sauce too sweet. The veg spring rolls were fine. The wife's main course of vegetable green curry had a lovely variety of well-cooked vegetables, but the sauce was sweet and not spicy, despite asking for it to be spicy. The chicken stir fry dish was excruciatingly sweet, but plenty of fresh chicken and fresh vegetable ingredients, all well cooked. If they could reduce the sugar content of their food, I would come back!