Téléphone: +441256306306
Adresse: Worting Road, Basingstoke and Deane, United Kingdom
Ville: Basingstoke and Deane
Plats: 4
Avis: 265
Site Web: http://www.therestaurantatbcot.org.uk/
"One of the perks of my job as a reviewer is that I often get asked to dine out, and today was no exception. I had never been to BCOT before and found myself at the college's own restaurant. It was a delightful experience. We were served coffee upon arrival and the three-course meal that followed my presentation did not disappoint. I started with a trio of arancini with beef, salmon quattro framaggi, served with a creamy red pepper dip. I wished the dip had a bit more garlic, but it was still tasty. For my main course, I had lamb shoulder ballotine with potato rosti, seasonal vegetables, and a red wine sauce. It was delicious and the dish was beautifully presented. For dessert, I chose the white chocolate orange cream brulee with amaretti biscuit. The orange flavor was subtle and could have been stronger, while the biscuits could have been crispier. However, I absolutely love cream brulee and this one was creamy, sweet, and had the perfect crispness on top. My only other observation was the absence of salt and pepper on the tables. It didn't bother me personally, but some guests may have been looking for additional seasonings that were not readily available."
Menu - 4 options
Tous les prix sont des estimations.
Paëlla
Paella : un plat espagnol traditionnel à base de riz, safran, fruits de mer, poulet et légumes, cuit lentement dans une grande poêle.
User
A really great meal lunchtime with excellent service. We almost felt sorry for the twelve ‘no shows’. They missed out on a real treat.
Adresse
Avis
User
Thank you to the students and staff for another lovely meal. The service was professional and the food was lovely. Definitely worth a visit.
User
Always enjoy lunch here at the restaurant with the students trying their very best to impress! The food is always delicious and well presented looking forward to afternoon tea in June. Well done guys
User
we had a great meal last night. the service was excellent and each curs was a joy. the deaf, fish and lamb were all cooked for perfection and was worthy of every top restaurant. will definitely return.
User
Four of us went to BCot for a Christmas meal. It was our second visit and will definitely be returning. Every thing is to perfection, the waiting, the food and they even have some good drinks. Will be back for a Burns Night meal soon.
User
Had a meal here tonight and i cannot praise the staff and students enough. The food was excellent, the students were very professional and attentive and i have left feeling full and contented without the massive price tag others charge. Well done and thank you...for giving us a lovely memorable evening, i will be using you again for sure.
User
My husband had an excellent dinner at the Spanish themed night at BCoT. The food was amazing fantastic garlic soup and paella with very light and crispy tempura batter octopus, lovely freshly baked beetroot bread, delicious and very good friendly service the students can't do...enough for you, a very enjoyable evening, thank you very much
User
was easy and had a fantastic cursor meal at bcot restaurant. that should die. very well presented, extremely tasty and very good. the staff was very attentive and friendly, yes. nothing was too much annoyed. highly recommended. it is open Wednesday,... Thursday and Friday and Wednesday and Thursday night well worth a visit. we will definitely return.
User
last night we had an excellent Valentine's Day dinner in the restaurant. the Oyster star directly through the coffee and chocolate covered strawberries was perfect. the bark melted in our mouth and was cooked to complete perfection. the chips, I want the recipe they were so good. the theatre of dessert was an absolute leak, it tasted even better! we tried a cocktail and would really recommend the watermelon, although my blood orange mule was also very delicious. the waiting and bar staff, the music and the ambiente set by the restaurant manager, who came around every table to ask us if we enjoyed eating, all this is the reason we come again and again. many thanks to the whole chef who works...
User
One of the perks of my job as a reviewer is that I often get asked to dine out, and today was no exception. I had never been to BCOT before and found myself at the college's own restaurant. It was a delightful experience. We were served coffee upon arrival and the three-course meal that followed my presentation did not disappoint. I started with a trio of arancini with beef, salmon quattro framaggi, served with a creamy red pepper dip. I wished the dip had a bit more garlic, but it was still tasty. For my main course, I had lamb shoulder ballotine with potato rosti, seasonal vegetables, and a red wine sauce. It was delicious and the dish was beautifully presented. For dessert, I chose the wh...
Catégories
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Soup Des soupes chaudes et réconfortantes pour nourrir votre âme. Choisissez parmi une variété de bouillons savoureux et d'ingrédients copieux, parfaits pour un simple apéritif ou un repas réconfortant lors d'une journée fraîche.
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Fish Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
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Wine Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
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Coffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
Commodités
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Buffet
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Seating
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Visa Card
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Mastercard
