Tgi Fridays Nervión

Maricucha Tapas

➤ Calle Salado, 6, Sevilla, Spain

Carte • Tapas • Helado • Postres • Ensalada

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"We were on Sunday September 12th to eat, few words are needed to define our experience, simply, spectacular, food and treatment of ten, beatríz is a sun, explains the dishes in a way that you do not know what to choose, without doubt if we return to sevilla we will repeat without doubt."

Jámatelo Street Food

➤ Sacrificio, 3, Seville, Spain

Carte • Fusión • Mariscos • Alimento • Comida Rápida

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"A little surprised at first by the new menu, the restaurant is transformed into a take-away but you can still eat on site. Totally won over from the first dish! I recommend the pastela, the Tokio rolls and the crujiente de leche. Impeccable service, the owners are very friendly. Service: Dine in"

Condendê

➤ Calle Feria 98, 41003, Sevilla, Spain

Carte • Fusión • Español • Asiático • Brasileño

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"We discovered it by chance but we will definitely return. Delicious food, different and elaborate. Super attentive staff, Pablo served us and we gave him a 10! Great value for money. Cool atmosphere in the fair market, don't expect a luxurious restaurant but The place, the food and how they serve you makes it a luxury. Wanting to repeat, we have things left to try Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tacos de Atún Rojo, Arepa de Carrillada, Gyozas de Verduras, Pan de Queso Con Chicharrón, Chicharrón de Cádiz"

Abantal

➤ Alcalde José de la Bandera 7, 41003 Sevilla, Spain

Carte • Vino • Español • Mediterráneo • Cocina Creativa

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"Lovely set menus for conversational dining. Wine pairing was a pleasant option. We felt the desserts in particular were exquisite. Nothing disappointed. Being westerners, we didn't expect lunch to go from our reservation at 2pm to completion at 5pm, so at 3pm we requested and rushed the kitchen to help us finish quickly, and we were done by 4.30pm and they were very gracious."

La Mafia Sevilla Duque

➤ Plaza Del Duque De La Victoria, 11, 41002, Sevilla, Spain

Carte • Queso • Pastas • Europeo • Mariscos

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"Last night I went to dinner with my husband to celebrate the father's day. It's a restaurant that we're going to go a lot because we're getting your food, but we're not going anymore and we're going to go to other Italian food restaurants. I'm pregnant and asked about the kind of cheese that the dishes were wearing, at first a waitress told me all the cheeses were pasteurized, and another told me no. I finally asked for a pizza that had a cheese supposedly without pasteurizing but well cooked (in the notes in the oven), something that was a lie since when I informed the cheese that was on the pizza was not pasteurized either. I think these things shouldn't be played. My husband and I have gone to many restaurants and we have never lied about this. I think it's a delicate matter and for selling a pizza they've lost some customers for a lifetime. I'm very disappointed, and I hope nothing happens to eat that cheese without pasteurizing."