Terranova - Carte

Stanborough Lakes, Welwyn Hatfield, United Kingdom

🛍 Pizza, Pasta, Steak, Chicken

4.4 💬 2132 Avis
Terranova

Téléphone: +441707333223

Adresse: Stanborough Lakes, Welwyn Hatfield, United Kingdom

Ville: Welwyn Hatfield

Menu Plats: 16

Avis: 2132

Site Web: http://www.terranovarestaurants.com/

"I had a truly delightful lunch with a friend today. The wonderful staff were incredibly accommodating—nothing was too much trouble, so don’t hesitate to ask for anything. The food was delicious and fresh, served piping hot. I will definitely be coming back, whether it's with friends or just on my own, because I feel completely comfortable here. Thank you! P.S. I’ll definitely be checking out the lunch set next time, haha!"

Menu complet - 16 options

Tous les prix sont des estimations sur Menu.

Plats Principaux

Fruits De Mer

Dessert

Pâtes

Riz

Escalope

Pizza

Plats De Viande

Tapas Chaudes

Poulet

Poisson / Crevettes

Entrées

User User

great food, great staff. had a nice evening here, which celebrated a birthday with friends.

Adresse

Afficher la carte

Avis

5T
5T

This is the best restaurant I have ever visited. The staff are incredibly accommodating and friendly. I highly recommend it!


User
User

The staff was wonderful, and the food was excellent. It's a beautiful location by the lake as well. We were there to celebrate a 70th birthday party.


4A
4A

It's a lovely spot with a great atmosphere, and the food is freshly made and delicious. The service is of high quality, and the staff is friendly and courteous. Voir le carte


Olga
Olga

I was very disappointed to arrive and find a notice stating that the restaurant is closed! Google Maps and the website should be updated if the restaurant is going to be closed for an extended period.


User
User

great evening and amazing eating that was hot, fresh and delicious. the personal is so beautiful here and the restaurant itself is beautiful. the menu itself looks amazing, so I highly recommend paying a visit. will definitely return. Thank you.


Lucas
Lucas

We hadn't visited Terranova in years due to a disappointing previous experience, but we're happy to report that things have improved. We had a comfortable and enjoyable evening, with a very welcoming owner. The food was all excellent. We will definitely be returning! Voir le carte


Nick
Nick

The restaurant is situated in a beautiful location and the staff are friendly, but overall it is just an average dining experience. My wife enjoyed the chicken cacciatore, however, my Pollo Milanese was small and lacked flavor. It seems to mainly cater to customers who order pizza to go and eat by the lake. I probably wouldn't return.


User
User

A hidden gem in a stunning location! We ordered pasta and pizza, and it was absolutely fantastic! The temperatures were perfect, the food was well-cooked, and truly delicious! The service was also excellent, especially thanks to the team. A special shoutout to Vince Terranona and Simona, the owners, who took great care of us! We can’t wait to return. Highly recommended – 10/10!


User
User

I had a truly delightful lunch with a friend today. The wonderful staff were incredibly accommodating—nothing was too much trouble, so don’t hesitate to ask for anything. The food was delicious and fresh, served piping hot. I will definitely be coming back, whether it's with friends or just on my own, because I feel completely comfortable here. Thank you! P.S. I’ll definitely be checking out the lunch set next time, haha! Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Chicken Succulents et savoureux, nos plats de poulet sont élaborés avec de la viande tendre, des assaisonnements savoureux et diverses inspirations culinaires. Profitez d'une délicieuse variété qui saura satisfaire tous les palais.

Commodités

  • Takeout
  • Wheelchair Accessible
  • Carte

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"A slightly bizarre experience we were welcomed warmly, taken to our table, and given a menu for pre dinner drinks. No food menus were brought. We ordered drinks, which arrived, but still no menus! So we asked for them. No wine list brought. So we asked for one. All rather odd. The starters were mixed a bland crab risotto, a rather vinegary tartare, an excellent parfait and a crispy egg which needed to be runnier, but was tasty, if too salty. The odd service continued: three of the four of us had finished do the waiter cleared our plates including the one of our friend who hadn’t finished, who was left holding a cracker in her hand! The mains were again mixed and generally over salty. The ravioli were excellent; the steak good but in a sauce which was heavy handed on the seasoning, the fish pleasant, again slightly salty and verging on the overcooked. We had chocolate soufflé for pudding generally well made and tasty, but again the service was odd an ice cream was pushed into it at the table by the waiter which caused a good amount of soufflé to fall inelegantly onto the serving plate; the cheese plate was an interesting but small selection of well kept cheese. Good petit fours (though we were surprised that one containing nuts was offered to us all despite one of us not eating nuts, which we had mentioned). So probably four stars over all, but only just. It’s good to see the restaurant open again but based on this experience, while it’s fine dining, it’s got some way to go to reach the standard of cooking I’m sure they’d like to aspire to."