Taverna Elia - Menu

Pfaffenwaldring 62, Stuttgart I-70569, Deutschland, Germany

🛍 Griechisch, Nachhaltig, Mittagessen, International

4.6 💬 1795 Avis

Téléphone: +4971168684268

Adresse: Pfaffenwaldring 62, Stuttgart I-70569, Deutschland, Germany

Ville: Stuttgart

Plats: 35

Avis: 1795

Site Web: https://www.elia-stuttgart.de

"This is some of the most authentic Greek you’ll find in the area. The atmosphere is incredibly comfortable and homey, and not overly done. They created the most authentic greek experience in the area. And the food? Absolutely amazing. Nothing over the top, just quality ingredients cooked well. Everyone in our group agreed it was the most relaxing dining experience in recent memory. This place was recommended to me by a Greek friend as the most Greek like place around, and they were 100% correct. Amazing. Will go back."

User User

Great food and the staff is very helpful and kind

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Avis

User
User

Cheerful and pleasant environment Great food and great service


User
User

Excellent service. Small location and very busy, so reserve. Food is amazing.


User
User

The service is great! The Dolmas are delicious and the meat was cooked perfectly. And the Ouzo!


User
User

One of my favourite places in Stuttgart! The food is soo delicios! Big portions, reasonable prices, great service! Can only recommend!


User
User

Wonderful restaurant with a great staff. The seafood is cooked for perfection. We had a birthday meal for my wife and she was very happy so that matters. We'll go back


User
User

An amazing experience… we didn’t place a reservation so had to wait for a while but they covered us with an aperitif. Food was incredible and the nice service was even better. I would even give them 6/5! Loved it!


User
User

We had a great dinner at Taverna! Service was personal and the food was excellent. We ate outside in their garden sitting area. Service staff ensured that we felt welcome after dinner while we were talking and have a few drinks.


User
User

Food is delicious! Service was amazing! Very friendly staff that helped us through the menu because they don't have an English menu. I can't say enough nice things about our experience here! Definitely book as they are very busy on Mondays!


User
User

This is some of the most authentic Greek you’ll find in the area. The atmosphere is incredibly comfortable and homey, and not overly done. They created the most authentic greek experience in the area. And the food? Absolutely amazing. Nothing over the top, just quality ingredients cooked well. Everyone in our group agreed it was the most relaxing dining experience in recent memory. This place was recommended to me by a Greek friend as the most Greek like place around, and they were 100% correct. Amazing. Will go back.

Stuttgart

Stuttgart

Stuttgart, une ville allemande dynamique, mélange modernité et tradition avec des vignobles luxuriants, et est connue pour des plats comme les Maultaschen et les Spätzle.

Catégories

  • Griechisch Savourez les riches saveurs de la Grèce avec notre sélection authentique de plats traditionnels. Régalez-vous de produits frais, d'herbes aromatiques et de recettes classiques qui apportent l'essence de la Méditerranée à votre table.
  • Nachhaltig Savourez des plats préparés avec des ingrédients locaux, soutenant notre communauté et minimisant notre empreinte écologique. Découvrez la différence des saveurs fraîches, de la ferme à la table, à chaque bouchée.
  • Mittagessen Satisfaites vos envies de midi avec notre délicieux menu du déjeuner. Des salades fraîches et des sandwichs copieux aux soupes savoureuses et aux bols vibrants, chaque plat est conçu pour vous offrir le coup de pouce parfait à midi.
  • International Découvrez un monde de saveurs avec notre sélection diversifiée de plats internationaux, conçus pour offrir un voyage culinaire à travers les continents, rempli de goûts vibrants et authentiques du monde entier.

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."