Taj Mahal - Carte

Arbolantxa Kalea, 7, 48001, Bilbao, Spain

🛍 Indio, Asiático, Oriental

3.6 💬 175 Avis

Téléphone: +34602109914

Adresse: Arbolantxa Kalea, 7, 48001, Bilbao, Spain

Ville: Bilbao

Menu Plats: 35

Avis: 175

"(Traducido por Google) Buen Restaurante indio. (Original) Bon Restaurant indien."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Indien

Special Indian Prawn´s Dishes

Dessert

Plats Principaux Indiens

Naan Et Pain Indien

Desserts

Pan Torta Tandoor De La India

Pour Les Végétariens

Menu Déjeuner Thalis

Plats Principaux

Spécialités Grillées Du Tandoor

Salades

Spice Lamb Dishes

Spécialités Indiennes D'agneau

Indien - Spécialités De Curry

Spécialités De Poulet

Lahori Biryani's Dishes

Plats De Légumes

Pains

Agneau

Taj Mahal Biryani´s Dishes

User User

muy buena comida y personal super amigable para repetir!

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Avis

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(Traducido por Google) Buen Restaurante indio. (Original) Bon Restaurant indien.

Catégories

  • Indio
  • Asiático Vivez un voyage culinaire à travers l'Asie avec notre menu diversifié. Des saveurs épicées du curry thaïlandais à l'umami savoureux des sushis japonais, nous proposons une grande variété de plats qui célèbrent la cuisine asiatique authentique. Voir le carte
  • Oriental Découvrez un voyage culinaire à travers les saveurs de l'Orient, avec des plats qui célèbrent les riches épices et les techniques traditionnelles de la cuisine asiatique, des soupes réchauffantes aux sautés savoureux et aux délicats raviolis.

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."