Suppkultur Minden - Menu

Great food. We definitely come back to the next bike tour. You even got a proposal. The parts were big enough.

freshly prepared eating without taste enhancers .very delicious kitchen and wonderful self-baked brot . unfortunately only open on weekdays .

on the recommendation of a passerby we have landed here.Fresh, simple and super tasty! nice operation, what you want to do more 100% repetition when it hits and times after at least.

we often get something from the work here for the lunch break and this is always top! the prices are not as in the pizza ring service or the dönermann next door, but it is worth it. you have a positive taste experience and a good feeling about the ingredients.

who likes suppen - will love the suppkultur. tasty, healthy suppen - small and large portions available. besides the soups, there are, for example, a lot of fun and salads. all made with love and in organic quality. there is no better lunch snack in at least. always happy

In the meantime, the visit to Suppkultur has become a weekly date for us. I like the ambience very much, because I find semi-concrete houses and open galleries beautiful. Soups and oven/coffee dishes are all very delicious (yes, I think I've tried everything so far). The dishes change to some fixed standard dishes and are always fresh. Even the bread for the soup is homemade and also delicious. Some would probably call shop and clientele “alternative”. I'd rather say that nice people come together here who appreciate good, healthy food.

the day of holiday at home was perfect: city bumblebee and then a suppe with nem small salat and the delicious self-baked brot at suppkultur. my friend did not know the load until then, but was so enthusiastic about the eating and atmosphere that he went back to the next week. we are infected. ;)what I can recommend there: - often amusement (since I even taste red beds)!- mangoldlasagne, rarely seems like me, is something special but so far everything was super tasty and I just can't remember the names of the dishes. a few more words than conclusion: Alternatiw, delicious, fresh, self-made, from love to healthy, good food. seems to me, the ladies of suppkultur have simply made their passion...

every day in the supp culture of owner sascha denker there are freshly created and enchanted suppers with the most delicious fresh bio ingredients. the supp culture is located in a small house on the hill forged and offers in about 20 seats and outside on the sidewalk again about 10 outdoor places. There are about 4-5 fresh suppenings daily, as well as plenty as selection dishes. freshly baked, still warm brot. tee, coffee and freshly prepared, self-made fruit lemonades round off the sortiment. Conclusion: Whenever I am in the city at midday, I enjoy a cozy meal in the culture. through seasonal dishes there is always fresh on the table. in the big suppen you can even get a discount for free....

I wanted to go to Suppkultur for the second time. The Suppkultur Minden is located in the centre. Outside there is a small place to eat. Of course you can also take a place in the Suppkultur. I order a soup and a drink. The drink was an apple cane juice (without ginger who wants to take with ginger) . The waiting period was reasonable and the food came quickly. The drink surprised me because he was fresh and pleasant. The soup was well prepared. There was warm bread. The crust of bread was crispy. The part is filled and if you get hungry, you can wish a little. The price-performance ratio is suitable for fresh products and organic quality. Staff are friendly. The ambience is not special. It...