Settanta Neo Bistrot

Via Amerigo Vespucci 19, 84098, PONTECAGNANO FAIANO Italia, PONTECAGNANO FAIANO, Italy

🛍 Kebab, Italiano, Terrazza, Fast Food

4.6 💬 183 Avis
Settanta Neo Bistrot

Téléphone: +393989381314

Adresse: Via Amerigo Vespucci 19, 84098, Pontecagnano Faiano Italia, PONTECAGNANO FAIANO, Italy

Ville: PONTECAGNANO FAIANO

Plats: 17

Avis: 183

Site Web: https://www.70neobistrot.it/

"Chef Angelo Borghese left me breathless. I tasted the Terra culinary journey and felt the same sensations of my traditional cuisine, memories of the genuine flavors of the past... but masterfully contaminated by this young chef. EVERYTHING SUPERB! Attention to the customer I would define as pampering, thanks also to Anna, the one who accompanies the dishes at the table. It may seem like a restaurant only because of the hotel that hosts it, but NO. DO NOT hesitate to try Angelo 's cuisine. I will definitely return because I was captivated by the flavors that he manages to give to his dishes. You can choose between individual dishes and tasting courses.... Excellent cellar with quality wines at reasonable costs. They also received a Gambero Rosso fork. What more can I say? Seeing is believing. Ideal for lovers and connoisseurs of the pleasures of the table and not belly-filling BINGES."

charles charles

Very nice, tasty and refined meals! The waiter Diego and the chef clearly love what they do and this translates into an extremely enjoyable culinary experience for very reasonable prices! I warmly recommend the place

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Avis

Valeria
Valeria

My boyfriend and I had dinner at this place which was a fabulous discovery. Excellent food to say the least, particular and well presented on the plate. Modern and welcoming location. Very friendly and helpful staff. A particular recognition to the waiter who looked after us, Diego, prepared, kind and friendly. Absolutely a must-try place. We will definitely be back!!


Alfredo
Alfredo

I often pass by Pontecagnano on my way to Cilento, but I didn't think I'd find a gem like this. Taste the Genoese revisited, sublime. Even better than those I ate in the historic center of Naples. And then hot bread served in a glass bell jar, tastings provided by the chef and extremely attentive service. The price is certainly another pleasant surprise. It's also in the Gambero Rosso guide with a fork!


Raffaele
Raffaele

Close to the airport and with excellent dishes, from starters to desserts. It takes inspiration from cuisine from all over the world, but revised in a local key thanks to the agri-food excellence of southern Italy, with rightful pre-eminence of Campania. The chef has a small personal vegetable garden and also uses wild herbs. Thus the dishes become surprising in taste and apparent simplicity. I chose the seafood menu and I really liked it. The room is large and not at all noisy, the tables far apart. The low volume background music does not disturb and allows conversation without effort. I'll be back for sure.


Roberta
Roberta

70 neo bistrot what a discovery!! We had lunch with a couple of friends and we were all really enthusiastic about it! Excellent food, qualified staff, beautiful presentation of the dishes, new and youthful location. We let one of the owners recommend an excellent white wine that goes very well with the delicious tubes with lupins and peppers and the squid soup with thyme croutons that I chose. The dishes ordered by my guests were no different; sandwich with fried provolone and grilled vegetables, mozzarella in carrozza on a bed of broccoli and anchovy fillets and to conclude we couldn't help but order dessert! Cannoli and tiramisu, rigorously revisited, highly recommended! We will definitely...


Anna
Anna

Chef Angelo Borghese left me breathless. I tasted the Terra culinary journey and felt the same sensations of my traditional cuisine, memories of the genuine flavors of the past... but masterfully contaminated by this young chef. EVERYTHING SUPERB! Attention to the customer I would define as pampering, thanks also to Anna, the one who accompanies the dishes at the table. It may seem like a restaurant only because of the hotel that hosts it, but NO. DO NOT hesitate to try Angelo 's cuisine. I will definitely return because I was captivated by the flavors that he manages to give to his dishes. You can choose between individual dishes and tasting courses.... Excellent cellar with quality wines a...

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Terrazza Dînez en plein air sur notre magnifique terrasse, où vous pourrez savourer un délicieux repas au milieu de vues à couper le souffle et d'une brise rafraîchissante. Parfait pour un déjeuner relaxant ou un dîner romantique sous les étoiles.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Wifi
  • Terrazza
  • Mastercard
  • Carta Visa

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"Non si trova in una zona che frequento, però ne avevo sentito parlare e alla fine abbiamo prenotato per un sabato a pranzo. peccato per la posizione si trova nella stessa area di un noto supermercato non si fa notare, però una volta entrati è tutto molto caldo e accogliente. Ha una sala interna e un esterna finemente arredate, noi abbiamo scelto linterna solo perché l'esterna dava sul parcheggio e sembrava di stare troppo in mezzo alla strada .,magari una bella tenda renderebbe tt più armonioso con lo stile delle sedie e dei tavoli fini ed eleganti. Personale cortese , attento. Detto ciò ...parliamo della parte clou che ci interessa il CIBO, e beh vi dico che avevo voglia di carne e sono stata accontentata al 100% ,tagliata con scaglie di grana e funghi, ma funghi porcini serie A, carne tenerissima ben servita (poi vedrete foto)per primo un risotto ai funghi con grattugiata di tartufo, gustoso ma non invadente(da mangiare nature senza formaggio e piccante) ah e l'antipasto un misto di specialità porcino e tartufo niente male, 5 6 pezzi uno più buono dell' altro ,il minipanino sfiziosissimo..tutto accompagnato da un vino rosso spagnolo, prima volta anche per lui ed è stato ottimo. Dolce tiramisù NI, io non amo il caffè ma un po' in più ci stava , fragolata di Acerno solo qui si trova così buona sembrava di stare sotto la frescura delle piante di Acerno, gustandola. Vasta scelta di vini , cantine dalle più modeste alle più care, per tutti i gusti e tutte le tasche. Per quanto riguarda il rapporto qualità prezzo c'è tutto, non mi sento di aver pagato tanto per le bontà che ci hanno offerto, è molto soggettivo poi il discorso. Considerate un antipasto di specialità, un primo , un secondo , vino , acqua , dolce e fragolata circa 80€ ,abbiamo mangiato in due abbondantemente. Presto ci torneremo per assaggiare i tagliolini, che abbiamo visto passare ed erano molto invitanti."