Sapori Di Napoli - Carte

Vegamian, 15, 24007, León, Spain

🛍 Sushi, Pizza, Pasta, Queso

4.5 💬 5520 Avis
Sapori Di Napoli

Téléphone: +34987347347

Adresse: Vegamian, 15, 24007, León, Spain

Ville: León

Menu Plats: 11

Avis: 5520

Site Web: https://www.saporidinapoli.es/

"for me the best lion pizza. I go there a long time ago, sometimes I call late to go eat and even though they had everything full, it's always bothered to make a little hole. the very kind boss, very nice and the waiters also especially david if I am not mistaken of his name. We love the pizzas and the deal you have. We feel at home every time we leave. I recommend 100"

Menu complet - 11 options

Tous les prix sont des estimations sur Menu.

Dessert

Pizza

Plats Principaux

Calzone

Gnocchi

Pâtes

Salades

Entrées

Iván Iván

The waiters we did. very authentic pizza and cozy place.

Adresse

Afficher la carte

Avis

User
User

very good Italian food. open kitchen and stone oven. delicious.


User
User

wide letter, quality price very good we will all repeat. very kind.


User
User

very rich pizzas and panties, 100*100 craftsmen and at good price, recommended Voir le carte


User
User

No doubt, the best Italian restaurant. Just a bad thing, closes Mondays and Tuesdays. otherwise perfect


User
User

without a doubt one of the best pizzerias of all lions, both in treatment and in what they serve, pizza 4 cheeses the best


Yaiza
Yaiza

We went to dinner and had an excellent deal from the waiters, with respect to the unbeatable food, I advise you to order lasagna, of the best I have tried. We will repeat without any doubt. Voir le carte


User
User

I've been waiting a long time because it's always full. They gave us time to laa 3.30 and made us wait 45 minutes to servine two dishes. the pasta well decently elaborated but nothing special to highlight.


User
User

a place without a doubt advisable to go to eat or dinner. pizzas, panties and pastas are exquisite. I think it's the best Italian you can go to in the lion. Reserve with time because they don't have many tables.


User
User

for me the best lion pizza. I go there a long time ago, sometimes I call late to go eat and even though they had everything full, it's always bothered to make a little hole. the very kind boss, very nice and the waiters also especially david if I am not mistaken of his name. We love the pizzas and the deal you have. We feel at home every time we leave. I recommend 100 Voir le carte

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Queso Une sélection soignée de fromages artisanaux du monde entier, offrant des saveurs et des textures variées qui ravissent le palais. Parfait pour partager ou savourer individuellement avec les accompagnements idéaux.

Commodités

  • Sacar
  • Wi-fi
  • Carte
  • Asientos
  • Menu
  • Televisión

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"the restaurant becook urbanfood tries to merge the new kitchen author with very elaborate but with a relatively economic price. In fact, he has just joined the list of restaurants bib gourmand 2017 (the michelín who recognizes the work of restaurants with great quality in the kitchens that, at the same time, strive to offer at prices eaten) in his letter will find very worked and new dishes, inspired by the international cuisine but in which the peas are not lost on the earth. Yes, all the dishes are “baptized” with suggestive names, such as the tuna strip with cilantro mojo, lime and pepinillos (a need for the card), the lion gold (the traditional morcilla lion presented in the form of a golden lingote), créme brûlèe de foie with onion of cherezo, orange ceviche of octopus marinated in black juice also have a deliciouser. Have you ever tried “fresh water”? it’s tap water, normal and current, but demineralized and purified in situ, joto before being served the desserts don’t have any residue. if you were dripped by the classic “Dracula” ice-cold pole of your childhood, do not stop trying the strawberry dracula, a visually surprising dessert. If you are more of chocolate, the golden chocolate will be your loss. And to lower the food, a gin tonic with citrus moelin the place is very small and always looks, since this restaurant has become very fashionable. It is essential to book, especially on weekends."