Riva Bistrot - Menu

Battil'oro

➤ Via Asilo, 55047 Querceta, Italy, SERAVEZZA

Kebab • Caffè • Pizza • Italiano

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"absolutely one of the best pizzas I've ever tried. they have made us sit in the tables outside, suggestive location and well cared for; staff very kind, punctual and super helpful, I have to really compliment all the staff; the pizza as already said was a pleasure, so much to be tempted to continue with the sweets that crowned a perfect evening."

Il Qubo

➤ Via Michelangelo Buonarroti, 42, Forte dei Marmi, Italy

Vino • Pescare • Terrazza • Frutti Di Mare

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"Although a bit further from the city, the food and service was great. We were greeted with smiles, and a little funny bouquet, and soon after we are treated with a plate of 3 different house made bread. My low temperature boiled Baccalà bowl was silky smooth and juicy, the frittura of my husband had a large crispy and light dough with a good size serving. Recommended."

Story

➤ Via Antonio Gramsci, 51, 59100, Capanne-Prato-Cinquale, Italy

Carne • Frutti Di Mare • Si Parla Inglese • Si Parla Tedesco

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"We have been in this restaurant three times during our stay in Cinquale. Just before leaving for home we came to „Story“ for our last evening dinner because we liked it so much. As usual food, service and ambiente were perfect of same very good quality as before sustaining level. We recommend the location and if we are back in this area one day we will came here for dinner again."

Enoteca Giulia

➤ Via Risorgimento, 27B, Forte Dei Marmi, Italy, 55042, Forte dei Marmi

Pizza • Caffè • Barre • Spagnolo

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"I only review the premises that I think deserve the most of the points. In this case the extra point is given by the sympathy and courtesy of the staff. The room is small but welcoming, the special dishes. She deserves a visit."

Pizzeria Rocchino Di Mazzi Luigi

➤ Viale Della Repubblica, 11, 54100, MASSA, Italy

Pizza • Carne • Europeo • Fast Food

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"delizioso antipasto, in particolare pesce che è buono e ben presentato come da foto allegato. per le pizze bene: molto basso e croccante non delineato, in linea con la moda attuale, con una buona pasta ma un po 'difficile da tagliare. Personalmente ho trovato il pomodoro un po' troppo cotto sulle pizze mentre nella mia esperienza personale deve essere quasi crudo. Vorrei sottolineare che dal purista a me la pizza deve avere alcuni requisiti fondamentali, ma capisco che al di fuori del luogo di origine ogni interpretazione è valida. dolci, Tiramisù, buoni prezzi nella media stagionale verso l'alto. la ricevuta indetta"