Téléphone: +497114708119
Adresse: Kesselstraße 29, 70327 Stuttgart, Germany
Ville: Stuttgart
Menu Plats: 29
Avis: 10
Site Web: http://www.ristorante-rusticone.de
"a small pearl of Italian gastronomy lead sandra and giuseppe lavorato since 2002 here in the stuttgarter city part. through its red entrance roof, the rust icon in the building is visually somewhat distinguished from the most tristen industrial surface. Otherwise they will only find a restaurant here if they have a notiz. sandra lavorato, a well-equipped, large middle-aged dame dominates sovereign and almost distinguishes the service. even if they are not masterpieces, they are greeted and served with Italian accents, provided they have the typical Italian restaurant. Here they usually do not just fall asleep and look for the table they like. Almost everyone waits after entering the restaurant through the entrance door with yellow butzenglas, at the garderobe, until a table is assigned to it, otherwise there is already a punishing look of lavoratos. many of the masters have used to reserve for short notice, because after 13 o'clock it can become narrow, but there is also the room. the koch giuseppe lavorato also comes when he is his kitchen work, in which usually with a smile from his kitchen, greets the guests and is pleased to arrange a recognized note to him. its strength and passion is the individual consulting and gastronomy design on request of the customer with its fresh products. there is a manageable standard card that is also the one who is a ristoranter visitor, for the Italian cuisine is only pizza that saves the embarrassment that he finds nothing. there is also a series of pizzas, besides antipasti, pasta, carne and pesce, which are ordered here more rarely, although these are also very good at once. At the same time, the favorites are certainly the 2 to 3 day dishes, which are on board at the entrance and are listed during the submission of the menu, also with translation into German. in the rule are 2 pasta dishes for each 8,80 € including appetizer salad. I recommend the matching glass-white wine as always from the chefin (the 0.2 glazed for 6,00 €. water and the wine and a basket Italian white brote then bring the older, small, Italian waitress, whose apron is almost on the floor, as it looks only half as big as the chefin. she likes to joke with the guests in broken German or Italian with strong accents. the appetizer salad is fresh, almost always made with rucola and cherry tomato, ready with vinaiigrette. the spice is also added a menageset in the hose basket. in the daily plate “Tagliatelle capesante e spinaci insalata for 8,80 € the tagliatelle were probably not made even of good quality, beautiful al dente boiled and the combs in the core still slightly glazed. with the blattspinat a crusty fond offered a harmonious, light composition. at the “Seppie e piselli con verdure insalata for14,50 € the warm buttersweet tintenfisch was wonderfully fine-aromatic on fertilizer and various vegetables with bite in olive oil. also the espresso with danesi bohnen is here very good espresso doppio for 4,00 €. the restaurant is located in the spatial areas of the former restaurants Wiesenauer, the old light panel still hangs on the facade. the interior fittings that correspond to a brewery restaurant, with wood trim and wooden ceiling was retained and classical Italian accessories almost completely dispensed with. red clinker floor, simple wood furniture with reinforced, white fabric table linen and fabric serviettes rustic with somewhat elegance. the terrace in front of the restaurant is cozy, but they should not be able to float the view over the protection of the private sphere in the serene industrial area and not be disturbed by the passing supply traffic and its degassing during the pleasant lunch. an Italian ritter that rises above the average by individuality and fresh products."
Menu complet - 29 options
Tous les prix sont des estimations sur Menu.
Pizza
Lnsalate
Salades
Pâtes
Soupes
Sandwich
Panini Farciti
Pains Pizza Farcis Grillés
Penne
Gnocchi
Focaccia Romana
Plats De Viande
Plats De Poisson
Wrap
Poissons
Plats De Poisson / Fruits De Mer
Filets - Filet De Bœuf
Viande De Bœuf - Veau
Veau - Viande De Veau
Viandes
Plats De Schnitzel De Porc
Amy
atmosphere-3/4 Modena balsamic vinegar on table-5 Taste -1 The pizza was tasteless and the pasta tasted like Chinese food. 22€ for bad food?! What a waste.
Adresse
Avis
Karl-Ernst
a small pearl of Italian gastronomy lead sandra and giuseppe lavorato since 2002 here in the stuttgarter city part. through its red entrance roof, the rust icon in the building is visually somewhat distinguished from the most tristen industrial surface. Otherwise they will only find a restaurant here if they have a notiz. sandra lavorato, a well-equipped, large middle-aged dame dominates sovereign and almost distinguishes the service. even if they are not masterpieces, they are greeted and served with Italian accents, provided they have the typical Italian restaurant. Here they usually do not just fall asleep and look for the table they like. Almost everyone waits after entering the restaura...
Marija
a small pearl of Italian gastronomy lead sandra and giuseppe lavorato since 2002 here in the stuttgarter city part. through its red entrance roof, the rust icon in the building is visually somewhat distinguished from the most tristen industrial surface. Otherwise they will only find a restaurant here if they have a notiz. sandra lavorato, a well-equipped, large middle-aged dame dominates sovereign and almost distinguishes the service. even if they are not masterpieces, they are greeted and served with Italian accents, provided they have the typical Italian restaurant. Here they usually do not just fall asleep and look for the table they like. Almost everyone waits after entering the restaura...
Stuttgart
Stuttgart, une ville allemande dynamique, mélange modernité et tradition avec des vignobles luxuriants, et est connue pour des plats comme les Maultaschen et les Spätzle.
Catégories
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Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
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Pizzeria Savourez des pizzas fraîchement cuites avec des croûtes croustillantes, des sauces savoureuses et une variété de garnitures délicieuses. Notre pizzeria propose un large éventail d'options traditionnelles et gastronomiques pour satisfaire toutes vos envies.
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Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
