-pizzeria Fontanella

Wallstraße 2, 64579 Gernsheim, Germany

🛍 Bier, Pizza, Pasta, Europäisch

4.2 💬 609 Avis
-pizzeria Fontanella

Téléphone: +4962584310

Adresse: Wallstraße 2, 64579 Gernsheim, Germany

Ville: Gernsheim

Plats: 5

Avis: 609

Site Web: https://www.fontanella-gernsheim.de

"We were driving back from Speyer and decided we needed to stop for a bite. My wife found this restaurant on a site and we decided to give it a try and man were we happy we did. The restaurant is about 10 minutes off the A5 or A67 so it didn't take too long to get there. We got there early (1800/6pm) and it was empty, although it did fill up as we ate. We each tried a different appetizer and were all ecstatic about our choices, I strongly recommend the gefüllt Champignons and the Bruschetta. The Bearnaise sauce on the mushrooms was just amazing and the Bruschetta was delicious. We also each had a different meal and all were again way better than what you would think to find in a small town restaurant. I had the Calzone, which had probably the tastiest crust I had ever had on a pizza of any time. My wife had the Meerfrüchte Pasta and could not stop raving about it. Our friends had the Kurbis Pasta which came in a delectable sauce and the Beef and Potatoes (sorry, don't remember the name) but it came with some of the best tasting onion strings I've ever had. Overall, an amazing little restaurant and we decided that when we travel home from the South, we will definitely be stopping in again. In fact, on the way home, we were trying to think of other trips we could make to the South as an excuse to stop by for a meal."


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-pizzeria Fontanella

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Ігор Ігор

we occasionally come to the fontanella and find good again and again! finally a fine Italian, more like the usual comic very much like going to glasheim to the fontanella. how to enjoy a holiday

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Janet
Janet

Wer im Sommer gerne im Freien ist, kommt beim Fontanella am Stadtbrunnen bzw. der Stadthalle mit seiner weitläufigen Terrasse auf seine Kosten. Pokemon-Fans erfreuen sich am Brunnen-"Output" von Pokemons. Die Bedienung muss man nicht mögen (wenig intelligente, bisweilen schnippische Bemerkungen), um das Essen genießen zu können.


Lucy
Lucy

So I had invited to the round birthday party in the fontanella, the pastaparty has made my guests and I really pasta happy, and even if we go into the second or in the group here we enjoy eating and environment alike. whether basilios homemade pasta, fresh fish or pizza it tastes still and mickys laugh there are still free basta cordial greeting birgit


Hermann-Josef
Hermann-Josef

Wir haben am Samstag im Fontanella zu Mittag gegessen.Man kann schön draussen sitzen und der Servicesowie auch das Essen sind gut.Wir hatten einen Salat mit Krebsfleisch und geräuchertem Lachs und eine Pizza.Wir waren zwar schon lange nicht mehr da, aber das Essenwar wie immer sehr gut.Es gibt eine umfangreiche Speisekarte und alle Zutaten sind und schmecken frisch.Wir kommen gerne wieder.


Katja
Katja

Waren gestern Abend zum Essen mit unseren Freunden hier der Service und das Essen waren sehr gut hatte Pizza 111 War sehr gut meine Frau hatte meeresfrüchte Spaghetti waren sehr lecker Bier 0;5 l pfungstädter kostet 3 Euro 90 fand ich ziemlich Teuer ein Tisch zu Reservieren wäre zum Vorteil Ambiente fand ich etwas zu Hell und es War ziemlich laut ansonsten können wir es mit Guten Gewissens weiter Empfehlen


Brigitta
Brigitta

Es ist schon von Vorteil, wenn der Besuch einer Gaststätte zusammen mit Stammgästen erfolgt. So liegt dann auch die Begrüßung zwischen herzlich und euphorisch. Das lockert die Stimmung, es wird gescherzt und gelacht und steigert nebenbei noch den Umsatz.Natürlich steigt auch die Erwartungshaltung, eine erfreulich übersichtliche Speisekarte trägt ihr Übriges dazu bei. Auch die Weinkarte führt nicht nur die bekannten Weine, sondern auch z. B. einen Orvieto aus Umbrien. Ziemlich selten bei all den Frascatis und Pinot Grigios.Wir werden nicht enttäuscht. Scampis als goldene Engel serviert, das habe ich auch noch nicht erlebt. Dezent gewürzt, der Knoblauch erschlägt nicht die Speise, war alles pe...


Engelbert
Engelbert

we found the fontanella inconspicuous in December 2009. right next to the home town hall offer basi and miki (the owners Italian cuisine at absolutely fair price! both pizza and rumpsteak, tasty tiramisu and probably wonderful kaprese we made it there that it should be. high quality with ever fresher ware distinguishes the cooking art of basi. as we know the Italian cuisine around darmstadt a little, we allow ourselves to make such a good assessment here. we also celebrated our round/neck birthday (30 and 35 years, no more than 60 years; in the neighboring foyer of the rat house, beginning 2010. first they think nothing good when they hear the word rathaus, but the foyer is really nicely fur...


Werner
Werner

Als ich im Januar hier aß, freute ich mich zunächst auf meine Pizza. Wir waren mit einer Gruppe von 15 Leuten hier. Die Bedienung reagierte sehr schnippisch als sie die passende Reservierung nicht fand und schickte mich wieder raus mit der Begründung "Ich sei Falsch hier, es hätte niemand reserviert". Als jedoch mehrere unserer Gruppe nach und nach nachfragten, entdeckte sie die Reservierung in Ihrem Buch und entschuldigte sich nur kurz. Das Essen kam jedoch sehr schnell. Die Pizza war ok. Nichts besonderes, aber auch nicht schlecht. Allerding kam mir eine einfach Pizza mit Pilzen mit fast 10euro sehr teuer vor. Es gibt bessere Pizzerien in Gernsheim. Der Services ist nicht gut. Ich beobacht...


Angela
Angela

we drove back from speyer and decided we had to stop for a bite. my wife found this restaurant on a website and we decided to give it an attempt, and we were happy that we did. the restaurant is approx. 10 minutes from a5 or A67, so it didn't take too long to get there. we came there early (1800/6pm) and it was empty, though it filled up as we ate. we tried another appetizer and were all ecstatic about our choices, I strongly recommend the filled champignons and the bruschetta. the beard sauce on the mushrooms was simply amazing and the bruschetta was delicious. we also had any other meal and all were much better than what they would find in a small town restaurant. I had the calzone that pr...


Eveline
Eveline

We were driving back from Speyer and decided we needed to stop for a bite. My wife found this restaurant on a site and we decided to give it a try and man were we happy we did. The restaurant is about 10 minutes off the A5 or A67 so it didn't take too long to get there. We got there early (1800/6pm) and it was empty, although it did fill up as we ate. We each tried a different appetizer and were all ecstatic about our choices, I strongly recommend the gefüllt Champignons and the Bruschetta. The Bearnaise sauce on the mushrooms was just amazing and the Bruschetta was delicious. We also each had a different meal and all were again way better than what you would think to find in a small town re...

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  • Bier Découvrez notre sélection de bières rafraîchissantes, des lagers croquantes aux ales audacieuses et aux stouts riches. Que vous préfériez les bières locales ou les favoris internationaux, nous avons la pinte parfaite pour rehausser votre expérience culinaire.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Europäisch

Commodités

  • Reservierungen
  • Sitzplätze Im Freien
  • Für Vegetarier Geeignet

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"Trattobistro Bellini is located in downtown Gernsheim. Free parking is available in the immediate vicinity. The restaurant has a warm and warm atmosphere. We were welcomed by the friendly service and were offered a few tables to choose from. On the menu there are a variety of small and larger appetizers, soups, salads, pasta, pizza, meat dishes and of course desserts. In addition, there were 4-5 dishes on the handwritten daily card. We ordered as an appetizer of fried goat cheese on Red Beete Carpaccio with truffle honey and a cattle Carpaccio with Ruccola. As a greeting from the kitchen we received olives and delicious homemade bread to our drinks. The appetizer waited not long and was not only very nicely dressed, but also tasted fantastic. The goat cheese harmonized very well with the truffle honey, which has a perfect aroma. The Carpaccio was buttery and with the Parmesan and spicy Ruccola in good company. As main dishes we had pork medals in Gorgonzola sauce with Tagiatelle and a beef fillet al Balsamico with rosemary and vegetables. Here also my wish was made to get rosemary salads instead of roast potatoes. The noodles were perfect al dente and the meat was wonderfully tender and wonderfully rounded with the Gorgonzola sauce. My wife still lacked some freshness on the plate like a few cocktail tomatoes, otherwise it was perfect. My fillet was perfectly fried, juicy and buttery. The balsamico sauce was added separately and had a very aromatic balsamico onion taste. The rosemary apple could have seen some more rosemary, but the aroma was strong and slightly sweet. Everything together is a great pleasure. Only the vegetables under the fillet were not really warm and especially the eggplant slices were dry and hard. To round off the food nicely, we wanted a dessert and let us explain what was just behind the various dishes. Choosing a lot on Tiramisu that came very fluffy and simple, and Pannacotta. Both plates were beautifully decorated and decorated with delicious fruits. Prices are not particularly low, but are absolutely quality-friendly. If you are looking for freshly prepared Italian cuisine with a good aroma and tasteful ambience, you will be here immediately. I'm sure we haven't been to Bellini for the last time."