Restaurant Schote - Menu

We were very nicely received and excellently led through the evening.

The service was good! Food was good! Wines were just ok! But it was nothing of excellence what you should expect by the price they charge 120€ per person! I have ate better food (quality and taste) in restaurants that charge 3/4 of...what I had to pay here. You can feel they are trying just not good enough! If I paid 80 100€ per person it would be justified. It's not innovative enough to be hip and not decent enough to be basically great! All over a disappointment!

we thought eating was nice, but it was more visually speaking than it actually ended tasting. the vegetarian menu was, to our disappointment, a kopie on the meat and fish menu, but without these connections, so it obviously lacked the main ingredients in some curses. if it had been half the price, we would still consider it to be steep. the service was attentive, the sommelier was short. However, the atmosphere was great and surpassed the average Michael Star restaurant.

Unfortunately we were disappointed. Both from the ambience and from the food. They sit next to an open kitchen. On the other side of the kitchen is the bistro. Therefore it is very loud and not worthy of such a restaurant. With the move, Mr. Müller did not support our opinion. The service was friendly and ok. We had the 4-course menu with accompanying wines. The price for wine tasting is absolutely not appropriate. The preparation of the courses was very good and exceptional. When we asked about Mr. Müller after the evening, we only got the answer that he had a stressful day and was there for a moment... I'm sorry, but I can't. Fame seems to have risen a bit. Shade-I actually had a nice impr...

Essen is not really the centre of anything, so I was suprised to find out that they had a one-star Michelin restaurant. I visited early Januray, which must have been a quite time in general in that area. The restaurant was only half-full a Thursday...evening. First, the Food was impeccible. The executions of the dishes was interesting and Perfect. The presentations was appealing and noteworthy. The chef, chef Müller, served several dishes himselves and was interested in discussing the preparing and executions of the dishes. The service was however a bit naive, I found. They were friendly enough, but just seemed a bit out of Place for such a restaurant. The wine was a bit to warm, the dishes...

Went there for a private business dinner and asked for a nice table somehow sideways for privacy when making the reservation. That worked out pretty well in a corner. The service when arriving was friendly and professional, no issues here. All in all the service...was very good. For a restaurant of this price class I was disappointed that there was no English menu available. However, at least some of the waiters were able to speak English. The food selection is limited but what they serve is very high level. Appearance and preparation is fine cuisine, only on the soup it came a bit cool to my place. We all know that the size of the servings on this level is not large, hence it was a nice (an...

If you want to know why a star restaurant deserve such definition you have to try schote. Nice environment, fantastic food, exceptional service. The restaurant has a capacity of 40 seats we asked the waiter and allows romantic moments as well as an...unforgettable evening with friends. Food is a real experience. We enjoyed the carousel offer in 4 people and the experience was really amazing. Four courses menu 95 euro pro person wine included where every dish was presented in a wonderful way and taste cannot be described. Research and genius have composed an offering where small bites explode in your mouth leaving yourselves willing to have more. From the appetizer , to vegetables,to the main...

it was terrible. above all the prices: the minimum four cursor costs them 120 euro, plus wein as a guide, another 75 euro. this is three times more expensive than a restaurant in paris with two Michelin stars. now on quality. the chef was...apparently explained that the portions of the gourmet restaurant should be small. unfortunately they didn't tell him that they should be additionally delicious. each of these dishes should be a small celebration of taste. it should be pleasantly surprised, unexpected and extremely tasty. unfortunately this is not the case in this restaurant. as an appetizer they already bring a standard sweetmakaron with pate, foie gras in jelly and something like that. U...

The visit to Schote was something I had been wanting to do for years. The start was strong, though possibly a bit too strong: Within about 45 minutes we had 3 courses (and 3 different glasses of wine/champagne) and felt pretty rushed each time...the new wine came, we quickly downed the rest from the last wine. Things then slowed down, which was refreshing and gave us more time to enjoy what was on our plates and in our glasses: We odered a 5 course meal and also received 4 different plates of various extras from the kitchen. The chosen 5 courses were beautifully set up ad tasted very good. The true taste experiences, however, came more from the extras from the kitchen, items that I would pro...