Restaurant Rustikana

I like going to eat here.Very nice staff..Eating is also very delicious. the price is right. At lunch there is always an inexpensive and tasty menu.

fleet service without long warts. eat well and typical as expected. good and therefore recommended. prices are acceptable -no excessive, fairly civilian.

the food is super, it is a very nice ambiente and the service is super nice whether you are outside or bark steak - everything you can order well and enjoy Voir le carte

a restaurant with flair and good kitchen. the house was fully booked on this evening and despite everything the food was served quickly. the selected eating was very tasty and good, the salatbuffet is simple and clear as well as the price / ratio was absolutely right here. resümee des Abends ein restaurant what you can recommend .

in rustikana there is the most helpful service, with great advice and a super memory to one! Super tasty eating, freshly prepared and a very fair price! which is also great is the fresh salat buffet daily! you can eat so much salat - the sauces are super tasty!Always a great family festival in the house and welcome restaurant rustikana!

I have the impression that it is getting worse there. the cevapcici become more and more special, one cuts them on is not to recognize a chop meat. it looks like leberkäse. pfui. you can't eat that, not with appetit. the djuwet screams watery and not tasty. in the salatbar there used to be a very tasty yoghurt sauce, which is probably more rare. I guess it's too expensive. the friessoße for the fritten is also just "no name". then you can go directly to the frittenbude. Too bad, because this was very good at the local time. all in all - low quality. Voir le carte

I have seen so many positive reviews here and was surprised. I can't join this. I can understand somewhere that a very specific clientele is not disappointed here: who likes to go in restaurants where neither the device nor the menu has changed in the last 40 years and has grown up with fat-triefing bratkartoffels, ready-to-shoulding to frozen-brokkoli, certainly also stands on smoke-gilded walls and dusty artificial flower arrangements. at felt 30 degrees room temperature, even older men feel comfortable and enjoy old well-known as gypsy livers or the funny bosniakens.

the restaurant is located between bensberg and Untereschbach, so outside, on the b55. it offers a comprehensive offer of good to very good balkans specialties also the wine card can be seen. the staff is very friendly and helpful. in the selection of feeds is competently advised. Depending on the chosen court you have to wait a bit than "good ding will have time".The salatbuffet is always fresh, but the selection and quality of the dressings could be improved.Overnight parking is sufficient. Fridays to Sundays should be booked, as it may be quite crowded at times. Groups up to 20 people are "a la carte".Everything in all a good address and recommended.

I was eating three times there and it was all different each time. the first time I had ordered fish and he was simply grayish - the panade full sucked with oil and the fish very no. the second time I had lamb medaillons and I can say - better I didn't even get them in very classy restaurants. the third time I had ordered the lammpfanne and she was okay, but not outstanding. salate are unfortunately very disappointing, there are a few boring ingredients to mix yourself and the salad sauces are very old-fashioned - heavy, greasy. the ambiente is not mine at all, but we meet a group of former colleagues who like it, and so it's all right for me. personal is very friendly, very courteous and un... Voir le carte