Pizzeria Da Peppino

we ordered pizza with my friends there. it really tasted amazing. we loved it. they delivered us our food, even if we called a few minutes after their opening hours. we have a bottle of red wine for free.

It was okay. the service was not so great. the food was decent. if you are an English spokesman, they try to show it, but count on a lot. we had to wait on our beer, because the server seemed to forget that we ordered them. better pizza places.

it was okay. the service was not so great. that was in order. when they speak English, they try, but count on showing a lot. we had to wait for our beer because the waiter seemed to forget that we had ordered them. better pizzerias in the environment.

my wife, my son, and I went to the pizza dinner. long story short, we have waited an hour for our pizza and guess what? we were the only people in the restaurant. Never come back. if they want a good Italian experience, they go instead to bella napoli in wed. Unfortunately, they were closed for a family holiday and we decided to try this place as a replacement. ever.

for the first time and last time, unfortunately, we got two pizzas after an hour waiting time, which we had not ordered so we were allowed to wait for the right one more hour again... got no discount or other .finds neechheit .da I would get them for 20 € better where different from myself and have top quality and the right food;) so and now still pizzen. champions from the dose, sauce from the dose tastes at least so, totally soft teig and the only where after the pizzas taste tomato sauce

fresh? that I do not laugh!Dosenchampignons, dried crimp on the pizza, finished salad dressing from the bucket, pizza from the one: pizza rather from the standard pan baked, dirty plates.Inattentive/untrained staff."Koch" should judge his profession "ready eat industry" - misdisplay.Zwei klchen 1 45 min waiting for the salat as an appetizer.Scrott cars at the parking lot, that the gast thinks when driving past, here tastes and it's what's going on - as poor. outside pfui and inside see comment!

we were a group of six people, and there were two tables before us. had to wait 80 minutes for our food. the pizza had little taste. cheapest dosenchampignons -safe only 3te choice,close or salami. the cheese has not earned the name. had no taste and did not draw any threads. the garlic on the pizza was thus excessively dominant in order to distract from the taste. By the way, the barley dish was also more bad than right. hackmeat was not fried but only cooked in many times. white color. just disgusting. prices are absolutely undamaged for the quality obtained. We do not see this restaurant with safety again.

the most terrible pizza I've ever visited. big mistake! in short: at first moment quite beautiful interieur and atmosphere. we were surprised that only a few were sitting. why? terrible kitchen and incredible staff. we waited more than an hour for suppening, kalamierteller and pizzas. If the pizza was worth a quality, I wouldn't care. but this terrible pizza was frozen and then baked. the low-end quality and taste far under average. suppe was average, not bad, but nothing special. calamary worse than eating fast. the atmosphere was killed even more by incredible personal. the dame was completely stressed, nervous and running in panic mode on and off. depsite served them only the (three) tabl...

puh. ok, if the menu warns of "longer waiting times" as the foods are "freshly prepared", you already have an ungood feeling, moreover, if the menu felt 20 pages long - at a pizzeria.Waiting time for eating in almost empty local (except we had 1 table already eating, another ordered after us) - 47 minutes (2 pizzen) This is a thick minus that would only be ironed by a madness-eating. Mixed salat: machine finish blend, over it thick sugared yogurt dressing from the dose. for me inedible.Schaschlik: semi teller full with the same salat mixture, other half TK-pommes (the best of all) and in between 1x shaschlikspieß unter a thick, thick layer ketchup.Noodle soup: 1x soupen noodles in broth with...