Pizza Pedro - Carte

Zum Römer

➤ Römerplatz 4, 67098, Bad Dürkheim, Germany

Carte • Pizza • Deutsch • Mexikaner • Italienisch

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"on Thursday we visited again the restaurant to the römer in bad dürkheim. we had done some good food again. the Roman was an excellent address for me. they are known for tasty, good eating. so also there. but from the first impression - the courtesy and friendliness - where did they stay? the dining room and outdoor area (tables and chairs) was not much visited. a small number of guests. in the room I've been inquired, let's sit outside. short and short, yes, what do you have in the offer. is standing outside on the screen. again short and short. we had starving, was lunchtime. after filling out the guest list (covid 19,) we stayed the menu. the offer was as always good. we decided for zander. as a drink, coffee and water medium. the zander was delicious. around well, as always. zander auf hirsebett, cuts and the cream sauce- delicious! the weather has played, sitting in the outside area, was pleasant. that, as always, good food, has made me feel a little more reconcilable. but unfortunately the friendliness, has the covid fallen for sacrifice? the restaurant is also suitable for disabled people. but toilets will look hot. a staircase must be managed in the cellar spaces. with wheelchair difficult. toilets are perfectly clean. even a wrap table for the smallest gast,is available. only a pity, the friendliness - even in these particulars it is possible. Despite all the zander was good!"

Zum Bacchus

➤ Freinsheimer Str. 35, 67169 Kallstadt, Rhineland-Palatinate, Germany

Carte • Tee • Cafés • Suppe • Mexikaner

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"We arrived a bit late during a bike ride ,but the nice lady told us to sit in the beautiful courtyard full of olive trees and lemon trees and we felt we were in Tuscany .... We had snails as entree which were tasty with...an unusual sauce made of butter , rosemary and lemon .The best were the liver dumplings which are a specialty of the Palatinate ,but these were the best we have ever tasted : soft and full of flavour served on a bed of perfect sauerkraut. The homemade spätzle to die for as al dente and served with a chanterelle and cream sauce .Their wines very good too and all very cheap. Everything served with a big smile !"

Zur Dorfschaenke

➤ Hammelstalstr. 10, 67098 Bad Durkheim, Rhineland-Palatinate, Germany, Bad Dürkheim

Carte • Kebab • Fastfood • Europäisch • Meeresfrüchte

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"Wir sind an einem Freitagabend rein zufällig in der Dorfschänke gelandet, weil die uns empfohlenen beiden anderen Restaurants im alten Stadtteil Seebach bis auf den letzten Platz gefüllt waren. Und wir sind froh, bei Herrn Maurer und seiner Ehefrau gelandet zu sein. Hier kocht die Chefin, bedient und metzgert der Chef. Er bereitet nicht nur Fleisch und Wurst selbst vor sondern überrascht auch mit handgemachter Pasta.Ehrliche Handarbeit in der Vorbereitung der Speisen, klasse Umsetzung und launige Bedienung lassen den Abend kurzweilig vergehen. Das Essen wäre einfach grandios. Die Mischung der Karte ist vorzüglich umgesetzt. Wir hatten den Antipastiteller mit einer großartig abgestimmte Vinegrete. Das Cordon Bleu verdiente ebenso nur Bestnoten wie der pfälzische Teller, von dem ich auch noch genießen konnte, weil meine Frau nicht alles schaffte. Gute Weinauswahl - vor allem stimmt hier auch das Preisleistungsverhältnis. Egal wo man in Bad Dürkheim nächtigt, der Weg hinaus lohnt sich. Klar muss man - wenn es voller ist - Wartezeiten hinnehmen, weil die Chefin ganz allein in der Küche steht. Aber wenn ich essen gehe bringe ich Zeit mit und schaue nicht auf die Minute. Für uns mit das Beste, was wir seit langem außerhalb genossen haben. Und wir gehen gerne sehr gut essen! Danke an die beiden Inhaber!"

Il Colosseo

➤ Entengasse 12, 67098, Bad Dürkheim, Germany

Carte • Pizza • Sushi • Mexikaner • Asiatisch

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"Das Restaurant ist klein, aber fein. (Tischreservierung empfohlen) Das Essen ist sehr lecker, die Portionen ordentlich und man kann in die Küche hineinschauen was einen Pluspunkt gibt. Einen Punkt ziehe ich wegen der Menge an Knoblauch die an den Speisen ist ab. Ich esse Knoblauch sehr, sehr gerne aber es könnte an den Speisen ein Mü weniger dran sein, es war für meinen Geschmack zuviel. Einen weiteren Punkt ziehe ich ab, da die Art der Speisekarte zwar originell ist, aber die Karten extrem abgegriffen sind. Da wären dringend neue fällig. Ansonsten alles in Ordnung, Service und Preis/Leistungsverhältnis stimmen."

Marktschänke

➤ Marktgasse 1, Bad Dürkheim, Germany, 67098, Bad Duerkheim

Carte • Wein • Fisch • Kaffee • Deutsch

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"so it is possible to read on ps from the hotel restaurant market-schänke [hidden link] and it goes even further: the market pottery stands for geerdete gastronomy and typical pfalz gastronomy as well as for traditional dishes with Mediterranean. there I can only say: hic rhodus, hic salta! days before, Friday, we had already addressed this before location to make us a picture of where exactly it is and what it looks like with the parking lot there. on the narrow market track leading to a small market place and on which the market bay is located, is not to think on the parking lot at all, and the marketplace would be clear to us on the local date, on Saturday full with market stands and market cars, which was then also the case. on Saturday morning I invited my wife right before the market entrance to turn into the first cross street. the parking ticket machine was well hidden and therefore not easy to find, but I literally opened it. as his display showed, he was out of operation, why always, and it was asked to make the parking disc visible in the parked vehicle. said, done and then went to the marketplace for me in the black and white, where my longest had enough opportunity to get familiar with the menu and choose something; with her order she had waited for me. I had a short look into the map, then we waved the servicemen, a middle three, good looking. mme. simba ordered a bitter lemon 0.2l eur 2.60 to drink and eat a wolves for eur 22,90 from the day supervised; an appetizer didn't want her. I landed once again in a drink at my greyburgunder 0,25l eur 6,90 the bad dürkheimer winzergenossenschaft four seasons; as an appetizer I chose the nail suppenrinde force broth for eur 4,90 and as a main dish six fried folds, with crimped baguette for eur 13,90. the drinks came, although there was almost no more table in the dining room, fast; the waiting period until eating was bearable. Unfortunately, my wife had a little bit of luck with her banging pink roast; although the garn medium was rare really well hit with a tendency to medium, the good piece was really hard to locate and therefore remained restless. from a piece of moderate or poor quality meat, a good cook cannot be a pity; in upscale restaurants it would have been possible to take their court out of bill or offered to make it new. it is probably not usual in the case of finally, as a small compensation she got an amarenabecher on the house that would otherwise cost eur 5,90. I was more satisfied with my choice; with the wine anyway, but also with the suppe and with the garnelen. the brand crash, which is in size and shape like a gale to the other, were clearly bought, but tasted good; the suppe did this, but in comparison to the bark broth enjoyed on the day before in the dürkheimer, it was not possible to keep it quite. at the place the roasts were fried in their chitinpanzer; inside a little glazed and overall strong knofilastic, which does not harm me. the roasted baguette slices were cut too thick for me; a bite was not possible, left. I would have liked to make a better assessment for the food sector; the bad roast meat prevents this and so I also come out with a more pleasant intention not over two and a half stars. Conclusion: in principle we enjoyed the market share; if we had made a decision to decide between the dürkheimer and the market attack, that would be clearly the winner of the place. P.S. barrierefreihei is unfortunately not given here; besides the steps in the entrance area, there are unfortunately also the thirteen-stage staircase, which leads from the dining room to the toilets in the cellar."