Olina - Carte

cibo eccellente, servizio qualificato, prezzo adeguato.

We have eaten everywhere and this is the best there is !!! Best regards and kisses, Marsha Hans Marran Jan Willem XXX

My wife, son and I enjoyed our meal here. Complimentary aperitifs (a non-alcoholic one for my son) and appetisers set the scene for a delightful meal. The white chocolate cake is excellent. Voir le carte

Molto bello! diverso, mangiare originale o bere comodamente seduti su balle di fieno. l'ambiente è accogliente, abbiamo bevuto alcune birre buone! siamo stati offerti un tiramisu molto piccolo eccezionale. prezzi adeguati. Bene!

Very bad choice, the worst place we ate in Italy. First I ordered gnocchi but later the waiter told me that the kitchen didn't has flour so not only couldn't eat gnocchi but also ravioli and tagliolini. I had to eat risotto which was awful!

Great friendly service and stunning food for good prices. We shared the risotto and pistachio cheesecake, both were very interesting but totally delicious. Great wine too. We were totally under dressed but the waiter did not mind, a very welcoming restaurant and a good choice if you don’t want to sit outside on a chilly evening. Voir le carte

luck kuh does not allow them to eat 5 stars which are not fully veggie. good enough, but the vegetarian pastas we had were some of the absolute best in italia! I had the tagliatelle alla ortana, which was filled with amazing sweet and so tasteful. this dish was vegan. my partner had the pumpkin ravioli that was the best we ever had. this dish had butter and a bit cheese. we were served delicious appetizers of picked vegetables. the caramel and chocolate dessert was not vegan, but delicious. highly recommended. the ladies who run it, know well simple, eat and one of them is vegetarian.

Lucky cow does not allow you to have 5 stars to restaurants that are not completely veggie. Good enough, but the vegetarian pastas we had were some of the absolute best in Italy! I had the Tagliatelle alla ortana, which was filled with amazing vegetables and so tasteful. This dish was vegan. My partner had the pumpkin ravioli that was the best we ever had. This dish had butter and a little cheese. We were served delicious appetizers of picked vegetables. The caramel and chocolate dessert was not vegan, but delicious. Very recommended. The ladies who run it know well simple, food and one of them is vegetarian. I'll come back soon.

Il ristorante è situato nella graziosa via Olina di Orta San Giulio. La sala è semplice e abbastanza minimal. Le ampie finestre aperte consentono di cenare come in una veranda. Il menù è innovativo e le materie prime sono generalmente locali. Abbiamo assaggiato i ravioli al nero di seppia ripieni di pesce. A seguire, filetto di rana pescatrice alla griglia e filetto di luccio. Quest'ultimo era accompagnato con spaghettoni di sedano in salsa, involtino di sanguinaccio (superlativo), palline di gel al limone e riduzione di vino. La cheesecake al pistacchio, scomposta e con terra di cacao, semplicemente deliziosa! Con due bottiglie d'acqua e tre calici di vino (più, offerti, un entrée costituit... Voir le carte