Pequeno - Carte

good deal with a perfect service. abundant prayers at a fair price.all riquisimo and well done.recomendable totally

the place that if you walk around the area you don't forget and repeat. Very good food. price half €. service very fast

fast and pleasant attention. restaurant with sea views. Normal price/quality, everything in your measure. We'd be back. Voir le carte

very recommendable, delicious food, gives you the option of cooking gluten-free dishes, very nice and attentive waiters.

Local totalmente recomendable para comer en la visita a Corrubedo. Los camareros son de lujo,un trato esquisito y amabilísimos y en especial nos ha tocado con una camarera encantadora (Jesi)

magical place, with a special energy. very attentive and friendly staff and food a true luxury to the senses. Congratulations to the whole team! . and thanks for the tablecloth of our dinner! We will always come back and recommend, without doubt. the excellent wine. Voir le carte

You should publish the letter here. There are photos that give to confusion published. We were going to try other dishes and it turns out we got there and there were only a few things to choose from. The encebolled chipirones are very rich, at the moment of the best I have ever tasted. I hope you can extend a letter!

a place located in an attractive location with spectacular views. We made a reservation for a large group and nothing took the food. a wait of a few minutes at most. we try some zamburiñas prepared in a different way than usual we even wet the sauce. The squids have gained the fame they had told us, spectacular. rations were abundant and well presented. what surprised us most were desserts I had never eaten such a creamy cheese cake and with that flavor that makes you repeat and repeat. a delight. We'll be fixed. Highlight the corrubedo environment in summer, insurmountable.

This place is one of our regulars. good beach views, good attention, and good raw material. rodrigo, the manager, very friendly and attentive. He told us, among other things, that the small name is because they kept the original name, since it is a restaurant with history in the village. his first owner was a very low-stature man, and hence nicknamed the small raw material is fresh and direct from the sea. It's always seasonal. fish vary depending on what the sea offers, they are not in the letter. I recommend booking with time to get a good table on the covered terrace. you can also call to ask that fish have and prepare them to the brazi (incredibly delicious). the tortilla has no onion an... Voir le carte