Pension Franziska - Menu

Welfenstraße 75, 70599, Stuttgart, Germany

🛍 Burger, Salate, Deutsch, Schnitzel

3.8 💬 28 Avis
Pension Franziska

Téléphone: +49711454825,+4915202063788

Adresse: Welfenstraße 75, 70599, Stuttgart, Germany

Ville: Stuttgart

Plats: 35

Avis: 28

Site Web: http://www.gasthof-franziska.de

"Our favorite place to get Schnitzel in Stuttgart. Great menus. Great food. Great Service. Best to go when the weather is nice and you can sit outside. Have..."

Heinz-Dieter Heinz-Dieter

The food was ok and the service was below ok. The biggest fail was delivering food and not coming back to check it was ok. We ordered a burger for the kid...

Adresse

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Avis

Heinz-Jürgen
Heinz-Jürgen

Our favorite place to get Schnitzel in Stuttgart. Great menus. Great food. Great Service. Best to go when the weather is nice and you can sit outside. Have...

Stuttgart

Stuttgart

Stuttgart, une ville allemande dynamique, mélange modernité et tradition avec des vignobles luxuriants, et est connue pour des plats comme les Maultaschen et les Spätzle.

Catégories

  • Burger Des burgers juteux et savoureux grillés à la perfection, avec une sélection de garnitures gastronomiques. Choisissez parmi des cheeseburgers classiques ou explorez des combinaisons audacieuses et créatives pour une expérience savoureuse.
  • Salate Fraîches et vivantes, nos salades sont élaborées avec des ingrédients de saison et un mélange de verdures croquantes, de légumes colorés et de vinaigrettes uniques, offrant un choix délicieux et sain pour tous les palais.
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Schnitzel Escalopes croustillantes et dorées à la poêle à base de viandes tendres, assaisonnées à la perfection. Accompagnés de délicieux accompagnements, ces classiques copieux offrent une expérience satisfaisante et savoureuse pour toutes les envies.

Commodités

  • Terrasse

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."