Nua The Dumpling Spirit

Riehenring 109, Basel, Switzerland

🛍 Ramen, Curry, Fleisch, Vegetarier

4.3 💬 76 Avis

Adresse: Riehenring 109, Basel, Switzerland

Ville: Basel

Plats: 30

Avis: 76

"sauce amazing fad for curry. otherwise everything very, very delicious! the portions (other katsu) on the other hand, tiny in comparison at price. I understand that it takes time to make these tasty things, but 12 for a single little gyoza?"

User User

Great food, great service

Adresse

Afficher la carte

Avis

User
User

Loved it! Will come back for more!!


User
User

great food, we order them next time.


User
User

very good rams, but 1 h delivery time!


User
User

super tasty smoke, fast and reliable delivery.


User
User

eating was super but unfortunately cold at delivery


User
User

absolutely top! great quality and taste: fresh ingredients and. only well done!


User
User

very fine eating! long delivery time: 21:15 clock ordered, eating was there at 22:35 clock. but warm!


User
User

the dulllings were partly still raw and tastefully one could hardly distinguish vegetarian from meat.Donburi was ok


User
User

sauce amazing fad for curry. otherwise everything very, very delicious! the portions (other katsu) on the other hand, tiny in comparison at price. I understand that it takes time to make these tasty things, but 12 for a single little gyoza?

Basel

Basel

Bâle, une ville dynamique sur le Rhin connue pour ses musées et son architecture, offre des délices culinaires comme le Basler Läckerli, un biscuit épicé, et une fondue suisse copieuse.

Catégories

  • Ramen Une soupe de nouilles japonaise savoureuse où des nouilles de blé moelleuses nagent dans un bouillon riche et savoureux ; garnie d'une variété de garnitures comme de la viande tendre, des légumes et un œuf mollet pour un plat réconfortant.
  • Curry Savourez notre gamme exquise de currys savoureux, chaque plat étant infusé d'un mélange unique d'épices et d'herbes. Du doux au piquant, explorez les saveurs variées des variantes traditionnelles et contemporaines, parfaitement assorties avec du riz ou du naan.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
  • Vegetarier Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Restaurants similaires

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."