Noodle1 - Menu

Willhelmsplatz 1, Stuttgart, Germany, 70182

🛍 Asiatisch, Vegetarier, Thailändisch, Vietnamesisch

3.8 💬 17 Avis

Téléphone: +4971186020186

Adresse: Willhelmsplatz 1, Stuttgart, Germany, 70182

Ville: Stuttgart

Plats: 31

Avis: 17

Site Web: http://www.noodle1.de/

"If you are looking for a good Asian in Vapiano style, you will find a remedy in Noodle 1 at Wilhelmsplatz in Stuttgart. Super delicious offer of Asian food, both for vegetarians and for meat fans. Good selection of drinks, partly adapted to exotic dishes. Cheap location on the street corner with lots of audience. Due to the slightly limited size one has to wait partly because no free table is available. Parking is rather bad, the best way to walk or take the train. Fair price level for what you get!"

User User

Very good food and really nice and friendly staff.

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Avis

User
User

solid curry friendly staff just one option in an Asian restaurant is to less beautiful area


User
User

very friendly waitersmenu has vegetarian/vegan choices, yet the vegan ones arn't clearly marked (one dish has egg, apart from that they are all vegan we were told better ask again though)


User
User

several vegan dishes. the Che-Men was quite good, but a bit too salty and too much oil. the sweet were of good quality and fresh. the part might have been bigger. card payment was unfortunately not possible today.


User
User

careful nothing is actually vegan marked, but some of their vegetarian options are actually vegan. the server was super nice to explain my options. my dish was super delicious. updated by previous review on 2021 09 16


User
User

Fast access to the outskirts of the city centre, but little parking in the vicinity. Map is equipped in many ways, the service is more business-wise; however, the restaurant was also full. Food very tasty and for the price even to call cheap. A nice change to usual daily meals. But there are other foods than big soups, I have to check it out one evening.


User
User

Fast access to the outskirts of the city centre, but little parking in the vicinity. Map is equipped in many ways, the service is more business-wise; however, the restaurant was also full. Food very tasty and for the price even to call cheap. A nice change to usual daily meals. But there are other foods than big soups, I have to check it out one evening.


User
User

had an amaaaaaazing curry that I asked extra extra sharp and it was actually spicy! one of the first times in Germany I got spicy food although I always ask for it (I have lived here 3 years). but watch out because one of her vegetarian dishes is actually lacto ovo! the name for eier in german is eier and the word for milk is milk. please ask them to update so that no accidents happen.


User
User

on the map about five dishes were marked as vegetarian. the request for vegan options made itself a bit difficult, besides the rather moderate German knowledge our service with the mindful vegan could start quite little. but it was very friendly and endeavored, but it was unfortunately only a court that contains no animal products. tastefully I can't complain about this, but almost creepy was the tempo of preparation in the well-visited locality with distance the fastest served eating order ever.


User
User

If you are looking for a good Asian in Vapiano style, you will find a remedy in Noodle 1 at Wilhelmsplatz in Stuttgart. Super delicious offer of Asian food, both for vegetarians and for meat fans. Good selection of drinks, partly adapted to exotic dishes. Cheap location on the street corner with lots of audience. Due to the slightly limited size one has to wait partly because no free table is available. Parking is rather bad, the best way to walk or take the train. Fair price level for what you get!

Stuttgart

Stuttgart

Stuttgart, une ville allemande dynamique, mélange modernité et tradition avec des vignobles luxuriants, et est connue pour des plats comme les Maultaschen et les Spätzle.

Catégories

  • Asiatisch Vivez un voyage culinaire à travers l'Asie avec notre menu diversifié. Des saveurs épicées du curry thaïlandais à l'umami savoureux des sushis japonais, nous proposons une grande variété de plats qui célèbrent la cuisine asiatique authentique.
  • Vegetarier Plongez dans une sélection vibrante de plats à base de plantes débordant de saveurs. Nos choix végétariens sont élaborés pour ravir vos papilles et votre bien-être, en utilisant les ingrédients les plus frais pour créer des repas satisfaisants.
  • Thailändisch Savourez les saveurs éclatantes de la Thaïlande avec notre menu présentant un délicieux éventail de plats, allant de currys épicés à des sautés parfumés, le tout élaboré avec des épices authentiques et des ingrédients frais.
  • Vietnamesisch Savourez les saveurs vibrantes et aromatiques du Vietnam avec des plats mettant en avant des herbes fraîches, des sauces acidulées et des bouillons délicats. Profitez d'un menu proposant des classiques tels que le pho, le banh mi et les rouleaux de printemps frais, conçus pour ravir vos sens.

Commodités

  • Sitzplätze Im Freien
  • Akzeptiert Kreditkarten

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."