Manseo - Menu

Rua San Antonino, 65, 36002, Pontevedra, Spain

🛍 Carne, Helado, Parilla, Parrilla

4.4 💬 4724 Avis
Manseo

Téléphone: +34986855250

Adresse: Rua San Antonino, 65, 36002, Pontevedra, Spain

Ville: Pontevedra

Plats: 7

Avis: 4724

Site Web: http://www.manseo.es/

"visited on Saturday, October 8th. Positive aspects: We went unreservedly and there was no problem, we were given a table for 2, brought the letter and in less than 10 minutes the entry at the table. Once the tickets are finished, they bring us ipso facto seconds. good service and attention, we have dripped that follow the customer's indications, that is, second we ask the Galician with little wet) and intercot to pepper well past) and they were joto as we ask them . of dessert rice with milk and a crep with spectacular ice cream. aspects to improve: we order a bottle of red wine from the house with soda and a great water. for the wine that we are charged 8 euros, a wine that is usually served with the menu of the dïa, under my view an excessive shell the price. That's why I've put 4 stars, but we'll be back safely."

Menu - 7 options

Tous les prix sont des estimations.

Manuel Manuel

Súper buena la comida y muy buena atención y educados

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Avis

User
User

good food and speed. central and comfortable. regular prices a la carte.


User
User

magnificent attention, the waitress tuna very attentive. a recommended site.


User
User

boa attention, bo menu do día with 3 primeiros, seconds and desserts for 11€.


User
User

It's always right. both the quality of the food and the attention is a 10 of 10.


Yusep
Yusep

Muy bien todo , hemos estado muchas veces y tanto el trato, como la comida un 10


User
User

We've spent a lot to get there, but it's worth it, delicious food and very good attention.


User
User

Cute veal sausage for a long time that didn't take such a rich one, delicious spicy, perfect treatment and then have super interesting menu, we'll come back


User
User

from my last visit to the gallery, and with several tasting sites, the best. quality price and attention of 10. Javi and super attentive waiters of everything. We'll be back.


User
User

visited on Saturday, October 8th. Positive aspects: We went unreservedly and there was no problem, we were given a table for 2, brought the letter and in less than 10 minutes the entry at the table. Once the tickets are finished, they bring us ipso facto seconds. good service and attention, we have dripped that follow the customer's indications, that is, second we ask the Galician with little wet) and intercot to pepper well past) and they were joto as we ask them . of dessert rice with milk and a crep with spectacular ice cream. aspects to improve: we order a bottle of red wine from the house with soda and a great water. for the wine that we are charged 8 euros, a wine that is usually serve...

Catégories

  • Carne Savourez les riches saveurs de viandes préparées avec expertise, des steaks juteux et poulet rôti succulent aux côtes tendres et plats d'agneau copieux. Chaque sélection promet une expérience satisfaisante et délicieuse pour les amateurs de viande.
  • Helado Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
  • Parilla Savourez les saveurs fumées et juteuses de nos délices barbecue. Des côtes tendres au porc effiloché succulent, chaque plat est grillé à la perfection avec nos sauces emblématiques, offrant un véritable goût du paradis du barbecue.
  • Parrilla Savourez une délicieuse sélection de plats grillés avec expertise, comprenant des viandes succulentes, de la volaille tendre et des fruits de mer savoureux, tous assaisonnés à la perfection et cuits sur une flamme ouverte pour un goût fumé authentique.

Commodités

  • Sacar
  • Parilla
  • Reservas
  • Asientos

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"the bad deal with the client. This summer I went with my wife to dine to this restaurant, supposedly prestigious. Dinner was softly. the problem came when the next day I found a charge of 140€ in the account in the name of solla house in part of the more than 250€ I paid for the dinner (with those who were perfectly satisfied). When I call to ask for explanations for this extra charge, they tell me that it is due to a reservation in which I have not presented. Apparently, by mistake I made through the website 2 reservations in consecutive days and at the same time, for 2 people. After apologising for what was clearly a mistake from me, I was hoping that by courtesy and in view of the fact that I had attended the restaurant the day before, the manager I was talking to would tell me that the charge would be withdrawn. far from that, he told me it was very common for people to book two days in a row to go to his restaurant (which has a single closed menu) and that it did not seem strange to them that he had booked two days in a row. in any half-haired restaurant in Madrid, when you have two reservations in the next few days and attend one of them, they ask if you want to keep the other or you want to cancel it. In the case of a restaurant supposedly high level, which attends about 5 tables every night, I think the logical thing would have been that the day I attended I would have warned me that I also had a reservation for the next day, in which of course I would have canceled it. or, at least, I reiterate, by courtesy, that would have been removed from the charge of € 140 in view of the disbursement that I had made the previous night. magnificent way to spoil an experience that would have been good if it had not been for this lack of decorum."