La Tagliatella Lloret De Mar

Passeig De Jacint Verdaguer, 9, 17310, Lloret de Mar, Spain

🛍 Pizza, Pastas, Europeo, Italiano

4 💬 10143 Avis
La Tagliatella Lloret De Mar

Téléphone: +34972365245

Adresse: Passeig De Jacint Verdaguer, 9, 17310, Lloret de Mar, Spain

Ville: Lloret de Mar

Plats: 10

Avis: 10143

Site Web: https://www.latagliatella.es/restaurantes-y-reservas

"Dinner, better than we thought. very friendly, attentive and professional waiters. The only unpleasant thing has been the position of the establishment that has no qualifications to recriminate them according to that to the workers when they do not realize that that is very ugly in front of the clientele, since it must do it in private and also without reason, because at no time the place has been neglected by the waiters."

Menu - 10 options

Tous les prix sont des estimations.

User User

very good food, excellent service and good prices. highly recommended.

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Avis

User
User

Los camareros muy atento y agradable experiencia muy buena y la comida es bastante buena.


User
User

the best pizzas and waiters very attentive and friendly, the spectacular peperoncino gamberi!


User
User

pasta and pizza very good . located on the promenade of lloret de mar with a very nice terrace.


User
User

I've had some caprese tortells pana and a strabuona pizza all very good, the great service served us very well, I'll be guaranteed.


User
User

we have tried veal pier , varias pizzas the spectacular “ di foie”! pasta also and the best they have my favorite white scaia wine , delicious !!!


User
User

I went to lunch yesterday and although there were many people, they treated me very quickly and kindly. everything is delicious, especially the tagliatella Pizza Pedí and the tiramisú better than I ate in Italian!


User
User

Yesterday I went to eat at this restaurant and nothing else to go in I was a very kind woman, I asked for a sangria with my partner and a pizza tagliatella and she a conzensa loin and was all super rich and fast. I will come back!


User
User

in a place where you don't know where to go, if you find a tagliatella is a safe bet because you know what you eat and quality. We order a very rich affumicata salad and a pasta full of pumpkin and ricotta. All very rich. the pasta served us after the salad to share. It is cold and we ask that we take it afterwards. except that, the rest well and the great attention.


User
User

Dinner, better than we thought. very friendly, attentive and professional waiters. The only unpleasant thing has been the position of the establishment that has no qualifications to recriminate them according to that to the workers when they do not realize that that is very ugly in front of the clientele, since it must do it in private and also without reason, because at no time the place has been neglected by the waiters.

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Pastas Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Europeo Explorez une diversité de saveurs avec notre menu européen, offrant tout, des pâtes italiennes riches et de la cuisine française classique aux plats allemands copieux et aux authentiques tapas espagnoles. Savourez l'essence de l'Europe.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

  • Sacar
  • Reservas
  • Asientos
  • Acepta Visa

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"As we know very little lloret and, less, its gastronomic offer, today we have decided to make a tour of the coastal city in terms of the eleccina of the restaurant, has been for the whole crewman corrected I mean, to assist the opinions of the customers, but very carefully, separating those opinions from people who have less opinions. the reason is very difficult; in the vast majority of cases, this type of opinions are completely contaminated and can get that in spinna, for example, (I have seen that in lloret the same happens) a pizzeria (marghe) can be classified in front of one of the top ten restaurants in the world (the can rock cell phone). Well, considering this algorithm plus the anlisis of the locations and, above all, the dispossessy of the terrace, we have decided to eat in more romeu and to succeed, we have tasted completely the weekly and the dietic men, the two at Euros price, men sloped wine weekly, we have tasted the alcachofa cream with cods and lamb bras in the oven. the two dishes, very well made and better presented. other possibilities were dried fruit salad with goat cheese; boloesa macaroni; calabacn lasaaaa with verduritas milhojas de patata with butifarra esparrecada (primeros) butifarra a la brasa with white judias of the grilled goxet in the oven; goulash of veal or cod to the moelina of garlic (second) as a detail, on the terrace you are not allowed to smoke, but you have a table, at a reasonable distance, for smokers. then we will repeat: it is more, the next family event, we have already booked it in this restaurant"