Téléphone: +34952359219
Adresse: Av De Sor Teresa Prat, 5, 29003, Málaga, Spain
Ville: Málaga
Menu Plats: 35
Avis: 3009
Site Web: https://latabernadecurrocastilla.com/
"The restaurant tavern “Curro Castilla” is frankly one of the best places I have experienced in Malaga. The restaurant is based in Avenida Sor Teresa Prat, near the Museo Automovilistico, and very close to the beach. So it makes a nice meal after some culture trip, or even lunch before chilling out on the beach. Spain is very diverse in history and gastronomy, and the fusion offered in this restaurant is just so delicately achieved. I highly recommend the “Bacalao al Pil-Pil” (pil-pil style cod) and the grated txangurro (grated spider crab in its own shell). In addition, you have plenty of locally produced delicacies such as baby lamb, cutlets, Cherry infused kidneys, and so on. Be sure to ask for details of any specials, which often do not appear on the menu. For the environmentally conscious, this restaurant has adopted a slow food concept, based on the use of local produce, with the option to take any remaining food home in a suitable take-away container (an option that is not so common in Spain so far). Besides an ample wine menu and well-qualified staff to advise on the best wine for your choice of meal, the menu is totally gluten-free, as this restaurant uses only corn flour and chickpea flour. Definitely worth a try!!"
Menu complet - 35 options
Tous les prix sont des estimations sur Menu.
Entrées
Pizza
Poissons
Fruits De Mer
Plato
Desserts
Riz
Risotto
Risotto crémeux cuit à la perfection avec un mélange de champignons sauvages, parfumé au parmesan et fini d'une touche de truffe.
Los Fritos
Salades
Modif Tasty Poke
Nuestros Bacalaos
Desserts & Sucreries
Viandes
Cocina Mediterránea: Entrantes
Tapas Aux Fruits De Mer
Entrante
Un Final Feliz... Nuestros Postres
Sopas Y Huevos
Notre Morue
Tapas Chaudes
Para Terminar
Fundamentos
Nos Riz
Revueltos
Para Ir Abriendo Apetito
Pâtes
Arroces Individuales
Virgi
La comida muy rica, buenísimo el gazpachuelo!!! Precios razonables.
Adresse
Avis
Ana
Cocina sin gluten ideal para celíacos. Comida riquísima y camareros muy agradables. ¡Repetiremos!
Patricia
Todo estaba muy rico y me encanta el local por dentro. Con frecuencia lo elijo para mis celebraciones especiales
Sonia
Siempre que he ido ha sido de menu y merecw la.pena, muy buena relacion calidad precio. Comida casera. Recomendable Voir le carte
Jose
Fuimos los primeros en sentarnos y los últimos en tomarnos nota de la comanda. A partir de ahí y quejarme,todo muy bien.
User
good raw material, wide variety of dishes, also out of menu, fresh and well cooked products. It's really a Basque-Malaguean fusion.
Ana
Maravilloso servicio y calidad de la comida, siempre satisfecha. Lo mejor esque siempre ha estado aquí y no se ha vendido a otras zonas, Bravo!! Voir le carte
Kingpaul100
Restaurant is located a couple of streets back from the beach in the pacifico area narea of the City. They specialise in traditional Andalucian and Basque countey cuisine. Food quality is excellent. The roast lamb shoulder was wonderful. The kidneys cooked in wine from Jerez were a delight. Efficient and friendly service. Great atmosphere. Well worth a visit.
Dmitri
Whatever happened doesn 't calculate with all the positive reviews this place has. Our experience were pretty unpleasant whether we were particularly unlucky with our waiter or whether it was the consequence of the lockdowns followed by the unscrupulous need to earn every little penny. So, we were looking for the place to feed our 2 y.o and that restaurant was the first place to be opened around 5-6PM. They also had the menu-board outside, so we sat. Waiter explained how they don 't serve food till the evening, but for our baby they would figure something out . Oh, how nice , — we thought before he started bringing us 50 euro worth of snacks none of which were very suitable for the baby (mai...
Raquelinlondon
The restaurant tavern “Curro Castilla” is frankly one of the best places I have experienced in Malaga. The restaurant is based in Avenida Sor Teresa Prat, near the Museo Automovilistico, and very close to the beach. So it makes a nice meal after some culture trip, or even lunch before chilling out on the beach. Spain is very diverse in history and gastronomy, and the fusion offered in this restaurant is just so delicately achieved. I highly recommend the “Bacalao al Pil-Pil” (pil-pil style cod) and the grated txangurro (grated spider crab in its own shell). In addition, you have plenty of locally produced delicacies such as baby lamb, cutlets, Cherry infused kidneys, and so on. Be sure to as... Voir le carte
Catégories
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Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
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Tapas Profitez d'une délicieuse variété de petits plats savoureux parfaits pour le partage, combinant des influences traditionnelles et modernes. Savourez chaque bouchée en explorant des goûts et des textures diversifiés conçus pour exciter votre palais. Voir le carte
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Carne Savourez les riches saveurs de viandes préparées avec expertise, des steaks juteux et poulet rôti succulent aux côtes tendres et plats d'agneau copieux. Chaque sélection promet une expérience satisfaisante et délicieuse pour les amateurs de viande.
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Queso Une sélection soignée de fromages artisanaux du monde entier, offrant des saveurs et des textures variées qui ravissent le palais. Parfait pour partager ou savourer individuellement avec les accompagnements idéaux.
Commodités
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Tapas
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Sacar
- Carte
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Wi-fi
- Menu
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Asientos
