Téléphone: +393411920091
Adresse: Via Caldone 17/A, 23900, LECCO, Italy
Ville: LECCO
Plats: 5
Avis: 750
Site Web: http://www.lacortedilucia.com/
"nice and well maintained place, fast and courteous service, bathroom in perfect order. for the rest a little disappointment. Porcini speck appetizer and scamorza: the porcino, single and not big, was just shy and immersed in a water that knew so much about fungus stuck to deflection in microwave; neither salt nor pepper nor garlic. On the other hand, the speck was great. Trout in polenta crust with mustard: pieces of trout fillet breaded and fried in polenta flour, served with the external skin on a red sauce. with “mostarda” in lombardia means another thing, usually. Peanut Cannon: excellent pasta, but the filling is only whipped cream with a few drops of chocolate. Anyway, the best thing. The husband orders a normal ragù and a discreet tortino with raisins. Total expenditure for an appetizer, a first, a second, two desserts, two coffee, of trivial valpolicella, water: euro. Not really cheap."
Menu - 5 options
Tous les prix sont des estimations.
Tartufo
Glace d'Italie enrobée de poudre de cacao, avec un cœur fondant au chocolat.
Ravioli
Raviolis frais farcis de ricotta crémeuse, servis avec une sauce tomate parfumée au basilic.
Risotto
Risotto crémeux préparé avec du riz arborio al dente, champignons frais et parmesan.
Tiramisu
Délice italien onctueux avec des couches de mascarpone crémeux, biscuits imbibés de café et une touche de cacao.
Gnocchis
Gnocchi moelleux et tendres, servis avec une sauce crémeuse à base de parmesan et d'herbes fraîches.
User
Outstanding! excellent portions and delicious fish! I highly recommend it.
Adresse
Avis
User
high quality, sympathy and style! the risotto with perch fish is stratospheric! super recommended!
User
noon, all perfect fantastic meat to return is a compliment duty to all, no one excluded I forgot, excellent wine
User
eaten very well service excellent staff friendly and class quality dishes and well presented service quality excellent price I liked very this local
User
the court of a time, not so far has its charm .the courtesy of the pleasant and sincere staff the food from anthology for those who do not need the aristocratic.
User
refined, clean, well-kept, friendly and very competent staff on cooked dishes that are excellent both of meat and fish as well as details not to mention exclusive
User
one of my places of heart. we have been there more than once, and the experience has always been enchanting, like food. all very good and of high quality, both fish, and meat, and the first (nuts to the purple potato and ginger cream are a spectacular thing really compliments to the staff and the kitchen! I will continue to return, because I feel a little at home.
User
we stayed at dinner and chose to stay on the heated veranda, recommend the interior room where the heat is more uniform. Plentiful appetizers as well as seconds, good but not special as I would have expected. in the Catalan shrimp were small and there were boiled potatoes, while the snails were excellent. good polyp and also the tortino with chestnuts. I found the bill a little expensive for the quality of the food eaten. Very kind staff good service
User
cozy place and the hostess very kind. the place inside is not spacious, probably with the outdoor tables (we went in full December) you will certainly have another impression. We took two appetizers and two first ones. the good appetizers but they did not make me sobbalzare (the porcino has released the water in the dish ruining also visually the cream that accompanied it) two first: risotto with the excellent white truffle. Good desserts. bread for accompaniment not to the height. three stars and not four because if you put yourself with the asticella in the top, the details should be treated. the price comparison incorrect.
User
nice and well maintained place, fast and courteous service, bathroom in perfect order. for the rest a little disappointment. Porcini speck appetizer and scamorza: the porcino, single and not big, was just shy and immersed in a water that knew so much about fungus stuck to deflection in microwave; neither salt nor pepper nor garlic. On the other hand, the speck was great. Trout in polenta crust with mustard: pieces of trout fillet breaded and fried in polenta flour, served with the external skin on a red sauce. with “mostarda” in lombardia means another thing, usually. Peanut Cannon: excellent pasta, but the filling is only whipped cream with a few drops of chocolate. Anyway, the best thing....
Catégories
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Caffè Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
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Europeo
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Pescare Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
Commodités
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Barbecue
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Mastercard
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Carta Visa
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Prenotazioni
