La Cambusa - Carte

Via Garibaldi 72, 98055, LIPARI, Italy

🛍 Vino, Pasta, Pizza, Caffè

3.5 💬 2377 Avis
La Cambusa

Téléphone: +393494766061

Adresse: Via Garibaldi 72, 98055, LIPARI, Italy

Ville: LIPARI

Menu Plats: 8

Avis: 2377

Site Web: https://lacambusalipari.it

"I had octopus for a main, husband had Pasta alla Norma. We were both happy with food and service. Chose to be in the shade on a hot sunny day very happy Mid range price but happy to pay. For newbies to Italy, always be aware that some places have cover charge (Coperta) always ask if in doubt the amount we were happy to pay the 2 Euro each."

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Fruits De Mer

Salades

Plats Principaux

Dessert

Pizza

Cuit Au Four

User User

all the sea of the wind islands in skillfully prepared dishes.

Adresse

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Avis

Nadir
Nadir

I returned to the restaurant “la cambusa” of lipari, top chef, friendly staff, available ... the top


Robin
Robin

Nice personal service. Owner run. Good food and location. Food and drinks reasonably priced. Very popular


Matilde
Matilde

the competent holder, the price of good food quality I would say good. the cook not presentable better than cooking and staying inside. But he can eat. Voir le carte


helsbr
helsbr

We went to this restaurant 3 times for lunch in our week in Lipari. The food was fantastic, local ingredients and great well priced house wine. Would recommend highly.


User
User

very positive experience. welcome, great service and a delicious pasta dish with mussels. the place is located in the center of lipari, very close to a short marina square. recommended


User
User

Centrally located. Excellent food and wine but servings a bit meagre. This was the only restaurant that didn’t give us a complimentary ‘shot’ of Marsala wine during our 8 day stay in Lipari. Voir le carte


Loretta
Loretta

Six of us had a very enjoyable lunch with four choices of pizza. The host was marvellously entertaining. Whilst we ate he told us of the wonders of the island. The standout pizza, for me, was the eggplant and smoked ricotta. Very tasty.


Monia
Monia

typical island restaurant, family management; the two very friendly and available properties offer a typical menu of fish with some point of innovation without losing the kitchen and the typical lipariat dishes. good quality by paying the right! very recommended.


Cassie
Cassie

I had octopus for a main, husband had Pasta alla Norma. We were both happy with food and service. Chose to be in the shade on a hot sunny day very happy Mid range price but happy to pay. For newbies to Italy, always be aware that some places have cover charge (Coperta) always ask if in doubt the amount we were happy to pay the 2 Euro each. Voir le carte

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Caffè Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.

Commodités

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  • Prenotazioni
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Filippino

Filippino

Piazza Municipio, 98055, LIPARI, Italy

Carte • Pesce • Pasta • Italiano • Insalata


"The larger the expectations, the greater the disappointment when these are disrespectful. we find this famous restaurant inside the guide of the solitary planet and from the first day on the island, seen the local celebrity (also referred to by the owner of our holiday home), we decide that we had to go to dinner. we phone the same evening that we set foot to lipari and the first available date is after 5 days, or almost in conjunction with the end of our holiday. we decide to fix this date and organize which dinner would be from the grand finale of our liparota stay. setting our expectations even more on the spot. we arrived the great day, we present ourselves in perfect time and we are immediately greeted in this place that somehow reminds the great reception halls of the 80s where we went to children for weddings. However, for a restaurant like this, you can also enjoy the atmosphere a little vintage. We'll sit down right after that, let's skip the adult age of almost all the staff in the room. what we appreciate and interpret as a sign of professionalism and experience, impression that then will prove truthful throughout the dinner. to welcome us, approach our table an old and kind gentleman who will turn out as the owner of the place, that we appreciate very much and that makes us feel immediately in good hands. the gentleman, immediately try to advise us by guiding us in the choice of dishes. Now, given the richness of the fish tank of the day we were almost all oriented to choose a second of fish, but behind the advice of the owner we decide instead to start with a mixed fish appetizer and a first. this choice was also guided by the fact that the paper menu is sometimes difficult to understand, given the multitude of dishes present that can make confusing those who have no clear ideas about what to take. It is in fact that after the ordination wine and appetizers arrive in a baton and we begin our dinner. the mixed appetizer is very good and rich in delicious combinations that include: fish, fruit and local cheese. everything leaves us very satisfied and lets us take the first good and inviting. Unfortunately, however, it was not so, since all the first dishes chosen had a disappointing one, the pasta seemed to be too much to the tooth (as testified by many other reviews) and the dress was too heavy for Filipino macaroni and too brodoso for the fettuccine of the island. Perhaps we would not understand their kitchen until the end, but the impression was that maybe it was better to take a second, than at the same price would leave us more satisfied. also because we are talking about 19€ for a dish of pasta, price that apparently seemed more tied to the prestige of the place than to the quality of the dishes. in short, we were a little disappointed overall, since we tried other restaurants far more at hand and we were really excited while here could go better. This does not take away that from the Filipino remains in my opinion a fundamental stage for a visit to Lipari, perhaps opting for a second."