La Bionda Di Nonna Mary

Via Della Repubblica, 254, Fornaci di Barga, Italy, Fornaci di Barga

🛍 Sushi, Kebab, Asiatico, Messicano

4.1 💬 1951 Avis

Téléphone: +393958375624

Adresse: Via Della Repubblica, 254, Fornaci Di Barga, Italy, Fornaci di Barga

Ville: Fornaci di Barga

Menu Plats: 6

Avis: 1951

Site Web: https://www.labiondadinonnamary.it/en/

"Ambience curato e pulito, personale professionale.. Lo consiglio per passare una serata insieme a amici o parenti! Service: Dine in Meal Type: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4"

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Pâtes

Dessert

Riz

Pizza

User User

Food: 5 Service: 5 Atmosphere: 5

Adresse

Afficher la carte

Avis

User
User

Food: 5 Service: 5 atmosphere: 5.


User
User

Food: 5/5 Service: 5/5 Atmosphere: 5/5More


User
User

Buona la pizza Food: 5 Service: 5 Atmosphere: 5 Voir le carte


User
User

Mangiare pesce, molto buono e speso il diritto, super consigliato


User
User

Cena d'affari con bel clima, ottimo cibo e servizio veloce e gentile.


User
User

Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 5 Voir le carte


User
User

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


User
User

Delicious food. Excellent service. 3 course meal 12 euros.Food: 5/5 Service: 5/5 Atmosphere: 5/5 …More


User
User

Ambience curato e pulito, personale professionale.. Lo consiglio per passare una serata insieme a amici o parenti! Service: Dine in Meal Type: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4 Voir le carte

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux. Voir le carte
  • Asiatico
  • Messicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Wifi
  • Porta Via
  • Carte
  • Posti A Sedere All'aperto
  • Menu
  • Accessibile Alle Sedie A Rotelle

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"At a time when most « eateries » can’t call them restautants) are serving the same menu everywhere charcuterie platters, pinse, tartare steak , tacos, and so forth, Booooring) this is a real restaurant. There are a couple of other good ones in Barga one serving traditional Tuscan dishes which are excellent, and another specializing in fish, while Scacciaguai has wisely chosen to have more sophisticated dishes, and it was refreshing. Kudos to the young owners. The ambiance is pleasant and intimate, the service is smiling and friendly. Riccardo is extremely competent with the wines. They have an extensive wine list, focusing on Tuscan wines and even more on the local ones from Lucca province. Prices range from 11 Euros to well over 100 for some of the Tuscan reds so there is something for everyone. We chose a nice Poggio dei Paoli from Tenuta Lenzi at 22 Euros and it was perfect. Food: Both Porcini and Truffles from the Garfagnana have arrived, and I love both. I started out with the best way to eat truffles: two fried eggs. The eggs were perfectly cooked the white firm and the yolk pleasantly runny. The truffle shavings on top were just right. My friend opted for potato gnocchi filled with sheep ricotta with sauteed grape tomatoes. We followed that with guinea fowl breast cooked sous vide and roast friggitelli peppers. Finished off with a chocolate soufflee filled with melted chocolate. A digestif was offered on the house. A really lovely experience. well worth going back The price was right too of course it wasn’t cheap, but the food wasn’t either: Excellent quality ingredients, Excellent chef. Bravo!"