Kon-Tiki - Carte

Seestraße 32, 18374, Zingst, Germany

🛍 Kebab, Steak, Europäisch, Vegetarisch

3.5 💬 47 Avis

Téléphone: +493823215544,+498005668454

Adresse: Seestraße 32, 18374, Zingst, Germany

Ville: Zingst

Menu Plats: 6

Avis: 47

Site Web: http://www.kon-tiki-bar.de

"Okay, I have to admit, I can't be objective. So there are no 5 stars. I already know the cocktail bar forever and also the owner and many employees who had worked there in the years. There are good but also less good experiences in every place. However, the bottom line is good. I even like it very well and I have spent several nights there with a very nice and great evening. Live music used to exist, but unfortunately the neighbors complained so that there were no live bands at least in the garden; The cocktails usually taste very good, especially the variety of drinks make fun to try more. If it was empty, because outside the season, something is mixed individually. Several years ago, the pure cocktail bar was extended into a steak house. The steaks are really tasty. But above all, it is the specialties such as kangaroo, gnu or crocodile that spoil the palate. Only hook: It's a bit more expensive. However, it is also due to the fact that it is located in the middle of the tourist area and is rather visited in winter because fewer potential customers are in the place. Most of these were the most beautiful evenings then on weekends because the shop was not as crowded as in summer. In winter, however, there are usually any offers concerning food. I like it there and I go back."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Steaks

Salades

Pain

Salade

Entrées

User User

Siehe Überschrift War sehr schön, wird es nicht wieder geben.123567900qetz o psfj l öäxnnkhthzgfhuhghk J fchj KZ hghjjhgjjjjjjjjjjjjh tu iitft zu uj k i kj

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Avis

User
User

Keine Begrüßung. Etwas unfreundliche Reaktion auf direkte Ansprache der Bedienung. Scheinbar überforderte Bedienung.Keine Karte trotz Wartezeit. Konsequenz: Gast geht. Es gibt in Zingst je noch viele andere, tolle Restaurants, die ich sonst vielleicht nicht probiert hätte.Eigentlich würde ich lieber Null Punkte vergeben, aber das geht ja leider nicht.


User
User

Wenn ich in einem Steakhouse trotz Reservierung 1,5 Stunden auf mein Steak warten muss, steigen die Erwartungen. Wenn ich als Ergebnis ein Rumpsteak bekommen, das maximal durchwachsen ist und ca. 1/4 Ausschuss enthält, könnte man von Pech reden - wenn das Ganze trotz der ausdrücklichen Wahl "medium" aber komplett durchgebraten auf den Tisch kommt, kann man nur sagen 20€ (nur für die 200gr Katastrophe) für die Tonne, Thema verfehlt, setzen, 6...


User
User

mit 2 Personen und Hund- Putenschnitzel- kleiner Salatteller- SpareRibsDas Personal schien total überfordert zu sein. Gesamtdauer des Aufenthalts ca. 1,5 Stunden. Insgesamt kann das Essen als gerade noch ausreichend bezeichnet werden. Der Salat schien nicht besonders frisch zu sein. Das Putenschnitzel war eher sehr trocken. Die SpareRibs waren nichts besonderes. Bei der ColaLight war nur sehr wenig Kohlensäure enthalten, der Eisanteil beim 0,4 l Glas dürfte etwa 25 % betragen haben. Ob es wirklich ColaLight oder eine normale Cola war weiß nur der Barkeeper. Voir le carte


User
User

We are regularly at the Kon-Tiki and put together our food from finger food, which the children especially like. The corn flasks and the homemade dips are first cream (whoever likes it sharply should ask for the Argentine chili dip); We can't say anything about meat. The couple of cocktails we have tried so far were also very delicious; the fine alcohol-free cocktails take a whole double side. The previous services were always very nice. Telephone reservation is recommended, at the latest on the (heated) terrace there is usually a place, ceilings are also available. One of the few restaurants on the peninsula, which have opened reliably even in winter, although limited.


User
User

Wir waren hier Mitte August zu dritt essen und wurden stark enttäuscht. Das Essen kann getrost als minderwertig bezeichnet werden, denn weder der Salat war frisch, noch war Hackfleisch in der völlig salzigen Käsesuppe enthalten, wie es eigentlich in der Karte stand. Am schlimmsten allerdings waren die Chicken Wings, welche alles andere als pikant gewürzt waren, sondern einfach nur völlig überwürzt und trocken. Auch die Chicken Nuggets waren eine Zumutung, der Fleischanteil verschwindend gering, da bekommt man sogar bessere Nuggets bei MC Donalds. Das Personal war zudem langsam, brachte Getränke erst nach einer gefühlten Ewigkeit und schien selbst bei unserer kleinen Bestellung schon überford...


User
User

Wir (3Personen) besuchten das Restaurant um 20:00 Uhr und hatten im Vorfeld persönlich beim Chef Plätze reserviert. Die Reservierung klappte nicht, wir bekamen aber dann noch einen Tisch zugewiesen. Die ersten Getränke kamen relativ schnell nach der Bestellung, den Hauptgang konnten wir aber erst nach einer halben Stunde bestellen. Unser Essen wurde trotz mehrmaligen Nachfragens erst nach 90 min gebracht, d.h. nach 22:00 Uhr. Auch den anderen Gästen erging es nicht besser. Wir fanden die lange Wartezeit als echte Zumutung. Auch das zwischenzeitlich bestellte Bier, kam immer erst auf Nachfrage und nach einer gefühlten Ewigkeit. Es fehlte offensichtlich Personal in der Küche und am Ausschank.... Voir le carte


User
User

Wir hatten 2 Tage im Vorfeld einen Tisch für 14 Personen für um 19 Uhr bestellt. Wir waren pünktlich eingetroffen. Wir saßen an einer langen Tafel zusammen, das Ambiente ist gemütlich. Unsere Bestellung wurde jedoch verzögert aufgenommen, verbunden mit der Ankündigung, dass es etwas dauern würde. Tatsächlich war unser Eindruck, dass die Einzelbestellungen vorzogen wurden. Im Ergebnis haben wir sehr lange auf unser Essen gewartet. Die Preisgestaltung bei den Steaks ist neppich, da jedes Detail extra berechnet wird. Einige Männer haben sich das teure 300gr Entrecote gegönnt und "medium" bestellt. Geliefert wurde "durch" ohne rosa Anteile, laut eigener Beschreibung in der Speisekarte "ohne Wort...


User
User

Arrived at 8pm per our reservation and were kindly greeted and seated.Drink and food orders were taken promptly and the drinks were delivered shortly afterwards........and then we waited and waited...as did the other 100 patrons approx. for some/ all/any food.After an hour and having asked ( more than once) if there was a problem, we were advised that the restaurant was so busy and that there was but ONE person working in the kitchen..gasp! A bit of useful information that should have been mentioned at the outset!When our steaks finally arrived they were undercooked, over seasoned and served with incinerated fries - one was completely inedible.It would be unfair to blame the front of house s...


User
User

Okay, I have to admit, I can't be objective. So there are no 5 stars. I already know the cocktail bar forever and also the owner and many employees who had worked there in the years. There are good but also less good experiences in every place. However, the bottom line is good. I even like it very well and I have spent several nights there with a very nice and great evening. Live music used to exist, but unfortunately the neighbors complained so that there were no live bands at least in the garden; The cocktails usually taste very good, especially the variety of drinks make fun to try more. If it was empty, because outside the season, something is mixed individually. Several years ago, the p... Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire. Voir le carte
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Vegetarisch Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

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  • Parken An Der Straße
  • Carte
  • Sitzgelegenheiten Im Freien
  • Menu

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"The restaurant was uneasy in the side house of our holiday home. Very practical, we could go and were at home in no time. It was in the harbour road, near the port of Zingster. First attempt on the second day of the stay, on Sunday. Unfortunately, all tables have been booked. We were offered to see when a table was available in the next few days. Two days later, on Tuesday at 20.15, another table is free. Very nice, that came to our eating habits. On Tuesday at the specified time we found ourselves. We were led to a small table for two people. The place was well visited and one had to create a distance between the tables due to coronary conditions. First we were asked if we wanted an aperitif and called for some recommendations. Since the place was with a good selection of gin, we took a gin-containing aperitif. He was delicious and not too sweet. I had studied the menu on the internet before. There were German cuisine in the top area with appropriate prices, along with some fish recommendations on the daily map. The card was not too big, usually a good sign. There was also a proper selection of wines we did not use. We took a big bottle of water, two dark Flensburg beer. During the second visit we gave up beer, it was too much. Because we're not fish friends, we stopped at meat dishes. My companion chose the calf carving with supplements, I tried the beef burger with bribe, cranberries and supplements. Both dishes were delicious and generous. After dinner we could give ourselves a gin from the well-stocked map. You can enjoy it with Tonic or at a surcharge. We made him clean. Then there was room for a dessert. Pineapple cream with coconut chilisauce and curry cream popcorn for my companion and orange roll with variation of sorbet for me. I could choose the Sorbetsorte; I chose lemon. Both desserts were just as delicious as the main dishes. Finally we left the restaurant rich and satisfied. A week later we came back to dinner. We had reserved two days before and arrived on Tuesday, this time at 7.45. So we had a little more time because the place was closed at 22.00 (for Zingster conditions very late! . As a main dish we both took the veal carving this time. After that we had another gin, this time with Tonic. The operation came to the table with a large bottle of tonic and asked how much tonic we wanted to gin. Very attentive, because we did not want to “water the gin”. At the end of this time there were mascara chocolate cream with marinated fruits. There should be a show kitchen. In fact, there was an open kitchen in the right area. At normal times you can look more closely at your fingers. In Corona times this was not desired. The ambience was welcoming, with beautiful decoration and pictures of some celebrities on the walls. In summer you can sit on the terrace; by green plants that are shielded by visitors who pass outside. The services in the restaurant were friendly and attentive; how to expect it in a top-class restaurant. The restaurant is accessible to disabled persons. The toilets were flattering. I can't remember a disabled toilet. Who wants to eat here should reserve one or two days before. If you want to taste upscale cuisine in Zingst, we recommend a visit."