Jaime - Carte

Biscay, 48011 Bilbao, Gran Vía De Don Diego López De Haro, 86, Spain

🛍 Bares, Europeo, Cocina Española, Entrega De Comida

4.8 💬 191 Avis

Téléphone: +34944422492

Adresse: Biscay, 48011 Bilbao, Gran Vía De Don Diego López De Haro, 86, Spain

Ville: Bilbao

Menu Plats: 16

Avis: 191

Site Web: https://bar-jaime-bilbao.negocio.site/

"Las mejores copas de Bilbao, muy bien preparadas,almendras riquísimas perfecto para tomarse un Jaime on the Rocks;"

Menu complet - 16 options

Tous les prix sont des estimations sur Menu.

Cocktails Sin Alcohol

Para Picotear (A Partir De Las 5Pm)

Tapas Chaudes

La Mossegada

Gran Combo

Langan's Selection

Champagne Y Cavas

Tablas (Lunch Menu)

Edgefield Wines

Tapas Calientes - Warm Tapas

Costers Del Segre

Entrante

À Grignoter

Salades

Patrick Patrick

Los mejores combinados, café estupendo y buena barra de pinchos.

Adresse

Afficher la carte

Avis

Jose
Jose

Las mejores copas de Bilbao, muy bien preparadas,almendras riquísimas perfecto para tomarse un Jaime on the Rocks;

Catégories

  • Bares Découvrez notre sélection de cocktails méticuleusement préparés, de bières rafraîchissantes et notre liste de vins fins soigneusement choisis. Parfait pour se détendre entre amis ou accompagner vos plats préférés de notre menu. Santé !
  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles. Voir le carte
  • Cocina Española Savourez les saveurs riches et vibrantes de la cuisine espagnole, où des tapas traditionnels, des paellas succulentes et de délicieux plats de fruits de mer vous transportent sur les côtes ensoleillées de l'Espagne.
  • Entrega De Comida Profitez d'une sélection variée de plats livrés directement à votre porte. Savourez la commodité de repas de qualité, fraîchement préparés et prêts à rendre votre expérience culinaire à domicile agréable et sans effort.

Commodités

  • Exterior

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."