Hotel restaurant Le Cro Magnon

Les propriétaires de l'hôtel proposent de délicieuses options, créées par eux-mêmes dans une salle à manger calme, spacieuse et aérée.

Set menu with or different dishes each. Fusion kitchen: French cuisine with Belgian twist. Excellent wines accompanying local specialties such as duck...

Je pense que la pâté de foie est la meilleure ici, après avoir essayé cinq ou six autres endroits dans le village. La qualité de la nourriture est comme à l'hôtel ; excellente. Voir le carte

Menu fixe avec 3 ou 4 plats différents chacun. Cuisine fusion : cuisine française avec une touche belge. D'excellents vins accompagnant les spécialités locales comme le canard...

The menu offers a choice of three starters, main courses and deserts every day, so fresh products are used, including local specialties. Delicious! And with excellent wines! Also excellent and friendly service.

Ruud and Jan are the welcoming hosts of this charming hotel. We enjoyed our stay as a family as an overnight driving through France, but we could have perfectly stayed longer. There’s so much to do and see in that area, we surely will come...back! Big thumbs up for Jan for the dinner and breakfast! We enjoyed the local products and menu! Do not doubt visiting them, you will not regret it! Voir le carte

Nous avons passé une soirée très agréable en dînant sur la terrasse. L'hôtel et le restaurant sont sous nouvelle direction... un charmant couple de Belgique. Nous avons commencé avec un rafraîchissant negroni; une salade de chèvre en entrée, suivie d'un tournedos de bœuf servi avec des pommes de terre... le dessert était une glace à la vanille avec sauce au chocolat. Nous avons hâte de revenir.

During our stay in the Périgord region, we had the chance to eat in Le Cro-Magnon twice. Both of our dinners were excellent. Very nice environment to have a relaxing evening out. Although close to the train station of Les Eyzies, you don’t hear any...noise. As Belgians, it is very nice to be served in Dutch by Ruud. He gives excellent advice on food and wine. Especially the foie gras and linguine were absolute highlights! An absolute must-do when you’re in the region! PS : sorry for the wine bucket

We had a wonderful dinner on the lovely patio at Hôtel Le Cro-Magnon. stars: the food was superb. The ingredients were fresh and seasonal and every dish was well-prepared and beautifully presented. There was a delicious vegetarian option and our said her chicken...was the best chicken ever (it was a nicely cooked dish nothing like the artificial packaged chicken on many children's menus). The owners, Jan and Ruud, are passionate about food and wine; Ruud assisted us with selecting the wine (Chateau de Tiregand Bergerac Pécharmant is now our favorite from this region). Definitely don't miss the luscious desserts and you must try Jan's homemade limoncello. Voir le carte