Hokra - Menu

the place is very nice (both the inside and the outside,) the staff is very kind, there is a great vegan choice and the food is of excellent quality and delicious! I highly recommend it!

Hokra is a nice place. But a little hidden. Good people work there. who do not hide. The dishes are delicious. And it's not something you can hide. I found out I became a better person, I'm not hiding her.

Asian cuisine restaurant completely made in italy. managed by a couple of Italian boys, ensure the quality of food and refinement of products. really exquisite is excellent quality / price. absolutely absolutely

Hokra is a nice place... But a little hidden. There are good people who don't hide. The dishes are delicious... and it's not something you can hide. Since I found out, I've become a better person. I don't hide it.

Ristorante di cucina asiatica completamente Made in Italy. Gestito da una coppia di ragazzi italiani, assicurano qualità del cibo e ricercatezza dei prodotti. Veramente squisito è ottima qualità/prezzo. Consiglio assolutamente

In a land that does not offer much to vegetarians, here we eat Asian dishes studied in detail, with vegan versions clearly indicated in the menu. The environment is clean, pleasant, attention to details; courteous and professional owners.

I recommend booking; the place is nice and small. We presented ourselves without reserve and were available only the only two places at the counter that turned out to be the best places since the chef cooked under our eyes and it was a real pleasure to watch it. We had the opportunity to talk to him, a professional and very prepared person, it was a real experience to be able to ask dishes out menu prepared according to our tastes. Prices are higher than other Asian restaurants, but quality makes the difference. All great, also cocoa rice pudding and basil with lemon cream that for now I consider the best vegan sweet eaten in a restaurant. The menu is not exclusively vegan.

Excellent Asian cuisine including vegan dishes. At Hokra the cuisine ranges from Japan to China, from India to Pakistan with dishes made with great care and attention to raw materials. And vegans will not be disappointed as this restaurant offers a good choice of 100% vegetable dishes. We had a very tasty bao with stewed vegetables and vegetable gyoza to start, then uramaki veggy roll (with tofu, spring onion, cucumber and tomato sauce), green beans in Hoisin sauce with sesame rice. All accompanied by chapati bread and vegan tamarind sauce. To finish with a flourish, licorice pancakes with lemon, cocoa and strawberry cream. In short, for those who are vegan and love the flavors of Asian cuis...

Consiglio di prenotare; il locale è curato e piccolo. Ci siamo presentati senza prenotazione ed erano disponibili solo gli unici due posti al bancone che si sono rivelati i posti migliori poiché lo chef ha cucinato sotto i nostri occhi ed è stato un vero piacere guardarlo. Abbiamo avuto la possibilità di parlare con lui, una persona professionale e molto preparata, è stata una vera esperienza il poter chiedere piatti fuori menù preparati in base ai nostri gusti. I prezzi sono più alti rispetto ad altri ristoranti asiatici, ma la qualità fa la differenza. Tutto ottimo, anche il budino di riso al cacao e basilico con crema di limone che per ora reputo il dolce vegano più buono mangiato in un r...