Hobson's Fish and Chips Restaurant

Really great fish and chips! The dining area is quite large and neatThe fish was really crisp and tasty.

A nice simple place in LondonBayswater has a plethora of options, and this one is located just across Waitrose.

I really appreciate that this restaurant offers a vegan fish option. It was quite tasty. This review was updated on July 13, 2023. Voir le carte

just great. beautiful art deco style restaurant with a large flowering atmosphere. eat excellent quality and a great selection of dishes, not only their usual fish restaurant.

We loved the idea of having a chance at trying a vegan version of the classical fish and chips. Unfortunately the fried part was really oil dripping and heavy, same for the onion rings. One positive point goes to the fries which were actually really good.

the fish and the chips were delicious, perfectly boiled, covered with a dark golden brown crispy dough. the thick cut chips were pretty good. the stained **** was served hot and was a delicious pudding, crushed in a thick rich custard, but it wasn't too sweet and was pretty full. Voir le carte

Premier restaurant à Londres pour goûter aux fameux fish and chips en famille. Les plats vegan sont bien indiqués et le vegan chips est excellent, mais sans accompagnement compris. Il faut commander une portion de frites. Les enfants ont adorés leurs fish burgers, avec cette fois-ci des frites comprises dans le prix. Personnel sympa avec des clients parlant difficilement anglais.

I was excited to try a vegan version of the classic English dish fish and chips, and this restaurant provided me with the opportunity to do so. The fish and chips were delicious, and I also enjoyed a salad for a healthier option. I ended my meal with a tasty vegan cheesecake, although it was slightly frozen in the middle. It was evident that this restaurant primarily caters to non-vegetarians, as there was a strong fishy smell present, which may not be ideal for those who do not consume fish.

Eating vegan fish and chips is always a rare treat, and I appreciate that this restaurant offers a clearly labeled option. The chips were tasty, as was the batter on the "fish" (both cooked in vegetable oil). However, I was disappointed by the lack of banana blossom in the fish and the overwhelming presence of yellow pepper. Personally, yellow pepper does not taste like or have the texture of fish to me. The concoction of banana blossom and yellow pepper wrapped in seaweed lacked a fishy flavor, with the overpowering taste of pepper. I probably wouldn't return to this restaurant on my own, but it could be a suitable option if you're dining in a group and aren't particular about vegan fish al... Voir le carte