Téléphone: +49212267600,+492122676021
Adresse: Grünstraße 16, 42697, Solingen, Germany
Ville: Solingen
Menu Plats: 7
Avis: 4211
Site Web: http://www.hitzegrad.net
"reviews for the breakfast buffet! we always like to eat here because it tastes very cozy and simply super. the courts are in the rule kreatiw and change from time to time. because of the good experience we were here today for breakfast. for 9,80 € per person you can breakfast buffet on Saturdays from 8 to 15 o'clock. next to the buffet offer there are also normal breakfast menus or individual components. we chose the buffet and came due to the positive visit and the price with great expectations. the buffet consists of various components. among other things there is a warm bar where eggs, eggs, speck, sausages and bratkartoffeln are obtained. they will find normal rolling, a granular version, broth, finished waffeln, a few flocks, a lot of cheese, a bit sausage, tomatenmozzarella and lachs. then cups like butter, mussels and jams, as well as a small obstsalat and small yogurt cup. it is possible to use milk, orange and apple juice. additional drinks are exclusive, as in other restaurants. unfortunately we were a little disappointed. what we noticed: no truthahnwurst, no fresh cheese, no croissants, little fruit selection, no salad, no loose natural yogurt. hardly interesting desserts (not even chocolate mousses or the like) or (because the buffet goes up to 3 pm specials. the dishes for müsli were too small, only souffled had them. the glasses were actually too high for the potting station and could therefore be spilled only half to nothing. the buffet itself was not bad, but nothing special or excellent. there were a few things and really creative things, as they know them from normal, they were looking for forgiveness. we're safe again, but not to the breakfast. we have seen better annots somewhere with flame cake, pudding and co."
Tous les prix sont des estimations sur Menu.
Solingen, surnommée la "Cité des Lames", est célèbre pour sa coutellerie de haute qualité. Les plats typiques comprennent le "Rheinischer Sauerbraten" (rôti de boeuf mariné) et le "Pillekuchen" (gâteau de pommes de terre).