Herr Buhbe - Carte

have decided to visit us spontaneously. the card was appealing and has offered many possibilities. the ordered flame cake was very delicious. very nice service, with reasonable trips.

nice little local in the basement. the food was good though not cheap. the dining room was beautifully decorated to christmas and provided for a cozy ambiente. it would certainly recommend.

correct restaurant: it is a filiale by thamers that is located in the same house above. the food is quite good, the price is fair and the service is good and friendly, the atmosphere is less lively than in the thamer that fills up first. worth a visit. Voir le carte

actually there are 2 restaurants, it is called only under herr buhbe. I can only report about the cellar - restoration: Hamburg-Essen and burger and more. all very tasty, recommended, besides shnitzel, baked fish, heringspot also necessarily the labskaus!)(. to the very friendly, and above all also fleet service. how to come back.A amazing good price joy ratio

we visited the restaurant at our first evening in hamburg after we had read the previous reviews here. it certainly did not disappoint. the food was excellent and very cheap. the staff was friendly and helpful - make sure that they ask for the menu when needed in English, as the woman who served us seemed pretty worried that she had insulted us with the German menu. really satisfied with our visit and would come back. highly recommended.

my man and I have eaten here at our first evening in hamburg to evening. it was very practical for us, so we thought we were trying. we went in thämers, but there were no seats. the bartender recommended to go down and said they use the same kitchen. my man has kartoffel soup and an salad with chicken. I've eaten a chicken sandwich with roast potatoes. paired with a good beer, it was the perfect eating environment for our first night in our new city. the restaurant is cozy and our waitress was very helpful! Voir le carte

we found this charming place (divided into two rooms: one with a view of the wider and more formal road and one in the more characteristic and intimate cellar) and reserved a table for the new year's dinner. the staff immediately pointed out that it is available. very positiw is the friendliness of the waitress and the fact that she spoke English (nearly nobody else in the city has shown that they know it). we chose typical dishes: from hering to sausages with sour wort to garnelen .. all served in large and very good portions (as well as the various beers that accompanied the dinner). I recommend it very much!

the stairs down, past joaling Christmas party, and you are already in the strongly wood-coloured restaursnt buhbes. actually a funny little, good beer, very extensive map. the kitchen makes a very Eastern European impression, bratkartoffeln are glad to be offered to all kinds of dressing. rouladen with bratkartoffeln however does not go well together..with other words: the cook can cook but just restaurant dinners☝️ the prices go so straight for the medium quality. service is nice and good. you sit tightly, but that is also so desired. the air is quickly bad, but this is probably part of the big new market. the deko is original and fits the hairstyle of the waiter.

I am here regularly, easy 6-7 times a year - and can simply recommend to experience with several friends or with strangers of town simply a rustic piece hamburg that is not yet touristy.The name goes back to the same name founder in the year 1863, who at that time welcomed his first guests in "buhbes weinstuben" on the big new market - and still has to open the ambiente was kept almost completely and, during the 2012 renovation, was careful to leave the weinstube in the cellar largely in its original condition. the cozy main room, which offers a lot of space, also for large groups and the stub which offers a more private atmosphere, at the end of the room. Norddeutsch-Friesische kochkunst is... Voir le carte