Gasthof Goldene Traube

excellent hotel and qualified staff with excellent cuisine and breakfast if we want to find a negative note, the excessive cost of a bottle of water all here.

very welcoming environment, toasting excellently seasoned by the waitress with all the canonical ingredients. very good meat taken as second. sweets, too. friendly staff

the structure is not poor, but the price of a glass of white Pinot moritz is not justified) served badly. after I finished the glass, he wanted to offer me a mouth. but only because I complained. ahahaha Voir le carte

in the center to tramin is both hotel and restaurant . nice place and friendly . kind service . I tasted a risotto apples and speck, good taste . in my opinion however the rice went slightly less cooked and crisper. good choice of wines . average prices

in 4 with friends at dinner, I must admit that I loved it, both the menu with its revisits of the classic courses high atesine and the location I already knew, excellent but really great tartare and a special note of merit to salad with white asparagus and mozzarella! We'll be back as soon as possible!

The food here was good and the staff also very helpful but the restaurant is not very vegan friendly. The vegan burger which is available is not shown on the menu, so you actually have to ask for it. But it is actually really delicous. I think the other vegan items are Spaghetti aglio e olio (so very standard) and a salad with a carrot patty (which is the same patty as in the vegan burger). Voir le carte

During my brief stay in Termeno, I got the opportunity to visit few restaurants for lunch and dinner. Gasthof Goldene Traube was by far the best in all aspects. The service was of a high quality, the environment was very appealing and the food was excellent. The owner and the staff made you feel at home. Gasthof Goldene Traube is a must visit restaurant and I highly recommend this friendly place to anyone visiting Termeno (Tramin)

We were wandering around Tramin looking for something to eat and came across this restaurant. The menu had no real vegan food. However we had a chat with the manager who turned out to be really nice and helpful. He started to tell us what the kitchen could do for us. We ended up having bruschetta to start and vegan risotto, our son had a vegan carrot burger. Everything was great and we had an unexpected great lunch. Fully recommend!!

My second trip to the region and I could not miss the opportunity to eat at my favorite restaurant. Nothing has changed since my visit last time. Matter of fact, there were new items on the menu such as the great variety of barbecued steaks they added to the menu. Very relaxing environment, great customer service and good food. I could not pass the opportunity to recommend the local wine served here Lagrein “a must have”. Overall, it is a great restaurant, great food and excellent staff.. thanks for your the nice experience. Voir le carte