Franzz Wirtshaus In Pasing

Bäckerstraße 89, 81241 München, Muenchen, Germany

🛍 Bayerisch

4.1 💬 7 Avis

Téléphone: +498963876838

Adresse: Bäckerstraße 89, 81241 München, Muenchen, Germany

Ville: Muenchen

Plats: 35

Avis: 7

Site Web: http://www.franzz.com/

"the carving was okay. a little salate to the carving would have been good, but no one has to go with the trips. the controls worked overwhelmed and very hectic. the timing wasn't right at all! Unfortunately we couldn't eat at the same time, and when I put my cute on the teller, after a whisper blow, we were cleared."

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Gutes Umfeld, Teure Preise

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User
User

the best stairways wide and wide. nice, friendly services. child-friendly. always worth a visit.


User
User

super delicious and large portions. they get the food very fast and the staff is very friendly. we will go back! 5 stars


User
User

new visit on 7.1.2017: further 4 stars. as my reviews of golocal at yelp on golocal are mirrored, I don't have to write so much here anymore.


User
User

on Sunday you can choose from 7, 8 or even 9 different carvings. tasty is the whole thing. very personal service and very different guests. so.


User
User

beautiful local in pasing with beer garden. Eating is never bad, in the regular good, sometimes a highlight. nice and friendly service. pleasant, mixed anti-shrink publikum.


User
User

the carving was okay. a little salate to the carving would have been good, but no one has to go with the trips. the controls worked overwhelmed and very hectic. the timing wasn't right at all! Unfortunately we couldn't eat at the same time, and when I put my cute on the teller, after a whisper blow, we were cleared.

Muenchen

Muenchen

Munich, connue pour ses biergartens et son Oktoberfest, propose une cuisine bavaroise traditionnelle comme des bretzels, des saucisses et des schnitzels, sur fond d'histoire riche et de culture vibrante.

Catégories

  • Bayerisch Les délices bavarois traditionnels offrent des favoris copieux et savoureux tels que des saucisses, des schnitzels et des bretzels, accompagnés de choucroute piquante et de purée de pommes de terre crémeuse, apportant le goût rustique de la Bavière.

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