Farmers Arms - Carte

Marsh Ln, Nantwich, United Kingdom

🛍 Pub, Kebab, Sushi, British

4.4 💬 2940 Avis
Farmers Arms

Téléphone: +441270627778,+441270623522

Adresse: Marsh Ln, Nantwich, United Kingdom

Ville: Nantwich

Menu Plats: 9

Avis: 2940

Site Web: https://farmersarmsnantwich.business.site/

"We frequent many pubs in Cheshire and were searching for a place to have dinner on our way back from Shrewsbury. The service was very attentive and the prices were reasonable. The portions were generous and the staff were great with the kids. The pie and chips were delicious, the nachos were incredible, and the Cajun sizzler x2 was fantastic. We had a lovely evening and were pleasantly surprised by how enjoyable it was. The average price per person was between £10-20."

Menu complet - 9 options

Tous les prix sont des estimations sur Menu.

Plats Principaux

Dessert

Plats De Poisson

Cuisine Mexicano-Américaine

Escalope

Steaks

Au Four*

Karen Karen

Fantastic food and great service Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5

Adresse

Afficher la carte

Avis

James
James

The pub is fantastic with wonderful staff and a great atmosphere. The food, service, and overall experience are all top-notch with ratings of 5 out of 5.


User
User

First time here since change of ownership very disappointed with the meal steak very tough and the mushroom starter had no Stilton Will not be going back


John
John

The dining experience was excellent. I highly recommend trying the pie and the beer selection was good. The staff were lovely and I will definitely be returning. Voir le carte


Alan
Alan

One of the most friendly pubs I've ever visited, we were made to feel very welcome by both staff and customers. Also good beer and food a must pub to visit Food: 5 Service: 5 Atmosphere: 5


Milky
Milky

Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chips, Sunday Lunches, Farmer's Cheesecake of the Day, Farmers Steak Burger, Burger Parking space: Plenty of parking Parking options: Free parking lot


Jennifer
Jennifer

One of the best meals I have ever had. Fantastic menu, piping hot and great portions. All staff were very friendly, helpful and very professional. My grandchildren (10 8) love going to this pub because they're treated well by the staff. Will definitely be returning Price per person: £10–20 Food: 5 Voir le carte


Nikola
Nikola

This pub is a fantastic place to enjoy a beer in the traditional bar or relax on the sunny terrace. However, what really sets The Farmers apart is their delicious menu, generous portions, and great value. I highly recommend it. The pub hosts regular events that make it a central hub in the village.


Helen
Helen

We just had lunch at this restaurant and it was absolutely fantastic. The portion sizes were generous, the food was delicious, and the service was excellent. I highly recommend this place. The price per person is between £20-30, with a rating of 5 for both food and service, as well as a 5 for atmosphere. There is plenty of parking available, with the option of free parking in the parking lot.


stuart
stuart

We frequent many pubs in Cheshire and were searching for a place to have dinner on our way back from Shrewsbury. The service was very attentive and the prices were reasonable. The portions were generous and the staff were great with the kids. The pie and chips were delicious, the nachos were incredible, and the Cajun sizzler x2 was fantastic. We had a lovely evening and were pleasantly surprised by how enjoyable it was. The average price per person was between £10-20. Voir le carte

Catégories

  • Pub Profitez d'une ambiance animée avec nos classiques du pub. Des burgers copieux et du fish and chips aux tartes savoureuses et aux bières artisanales, notre menu promet une expérience conviviale idéale pour se détendre entre amis.
  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux. Voir le carte
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux.

Commodités

  • Wifi
  • Takeout
  • Carte
  • Delivery
  • Menu
  • Takeaway

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The Red Cow

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Beam Street, CW5 5NF, Cheshire East, United Kingdom

Carte • Fish • Pubs • Full • Vegan


"I last reviewed the Red Cow restaurant at the beginning of 2022, when I also gave it an ‘average’ rating – and recently returned for the first time since then. I ordered the ‘Red Cow Burger’, on the menu for £18 and offered with ‘red onion jam, crispy streaky bacon, Emmental cheese, brioche and fries’. The patty tasted less like beef and more like liver – which was a surprise, although the menu description didn’t actually specify the ingredients; so I assumed that it would be beef. I then asked the server which meat was used in the patty, and they replied: “I think it’s beef”. I then told them that it tasted very much like liver to me, so they checked with the chef. After a few minutes, they returned, explaining that the chef was very sorry, but the mince is supplied by a butcher, who ‘sometimes’ adds liver to the mix. This seemed a bit vague. To my chagrin I continued to eat the burger, but wasn’t enjoying it, so gave up after I’d consumed over half of it. I was wondering what other mystery meats the butcher might have thrown-in to ‘enhance’ the flavour and binding properties of the mince (and possibly reduce the cost per weight)? What do you do in this situation? You’re hungry; other people in your party are enjoying their meal, and the menu didn’t specify that the patty included offal – so I felt that I couldn’t send it back and get something else (not that this option was offered by the apologetic server). Before my far from empty plate was cleared, I informed the person who originally took my order that I hadn’t enjoyed what I had eaten of the burger, due to it tasting like liver, and to please let the chef know. They returned, and repeated that the chef was very sorry, but that the mince is supplied by a butcher, who sometimes adds liver to the mix. I thought that at this stage they might offer a dessert, coffee or drink on the house – but they didn’t. The fries were good and the seeded brioche bun was decent, the latter being neither over-soft or too sweet. The servers were courteous, but in my opinion could be better trained in the ingredients of the menu and in customer service. £18 for a beef and liver (and who knows what else) burger and fries is a lot. I didn’t enjoy the experience. The Red Cow should have done better, and it’ll be more than a couple of years before I return there to eat."