Et Dünyasi By Ehli-kebap

This is the second time I've eaten there, the first time normal kebab and the second time big Doner kebab

This is the second time I've eaten there, the first time normal kebab and the second time big Doner kebab

The steak is recommended. Something different than the typical “Berlin kebab”. Not for every day, but delicious. Voir le carte

I've never had such a delicious kebab. It was focused on the essentials. The meat was absolutely delicious. No sauce was needed.

The meat was great. No further comments necessary. Definitely worth a visit, if not several The photo, well, couldn't wait and took a bite. Good!

Great traditional Turkish food, freshly prepared, I recommend the Turkish tripe [iskembe] and the beef collagen soup. And finally, real Turkish coffee and baklava with chocolate. Delicious! It's worth coming even from Poland Voir le carte

Best kebab in all of Germany, meat and bread prepared in-house, which you can definitely taste. Price performance unusually good. In addition, the operation is extremely correct and you feel very comfortable. Always a pleasure, favorite shop in Berlin!

Extraordinary Yaprak kebab. A real skewer with pieces of meat placed on top of each other and not a minced meat rotisserie like you unfortunately get at most stalls. You can taste the quality. The rest of the dishes are also very high quality. Service friendly but sometimes inattentive. Highly recommended, it's worth eating here!

There is a lot of talk about Et-Dünyasi so I went there. Unfortunately very disappointing. The ambience is very bad. The employees seem unmotivated and the food itself is below average. Doner meat is not intense, hardly any roasted aromas and what's more, the quantity is very stingy. The salad in the kebab was very watery and of poor quality. The Lahmacun was quite good, more like a 4/5 and unfortunately the Ayran didn't excite me either. Not recommended. Voir le carte