Esszimmer By F. Müller

Las Tapas

➤ Mittelstr. 2, 76726 Germersheim, Rhineland-Palatinate, Germany

Sushi • Pizza • Tapas • Spanisch

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"Wir waren zum 3. Mal im Las Tapas, mit 6 Personen. Wir hatten den Eindruck, dass die Qualität der Speisen etwas nachgelassen hat. Besonders negativ war die Getränkeauswahl: Ich hatte zunächst ein Pils getrunken. Bei der 2. Bestellung bekam ich die Auskunft: Das Pils ist aus! Wie kann so etwas passieren. Ein absolutes No Go.Als wir Weine von der Weinkarte bestellen wollten, die Auskunft: "Die Karte wird gerade neu geschrieben, die Weine auf der Karte gibt es nicht mehr." Siehe oben.Trotzdem hatten wir einen gemütlichen und netten Abend. Wir haben das Beste daraus gemacht."

Haus Am See Lingenfeld

➤ Brünnelberg 1 Postadresse Im Erholungsgebiet 1, Lingenfeld, Germany, 67360

Cafés • Pizza • Deutsch • Vegetarier

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"General After having enjoyed a very tasty lunch in the last few days, I went back to this evening. The terrace is very well equipped with only one free table for us. Everything stylish and well maintained, but completely grounded and very relaxed. The tables for 4 6 persons, comfortable terrace chairs made of aluminum with elastic mesh. Nice and comfortable. And not the cheap brewery plastic chairs, model from the wind. 70 tables pleasant **** under large screens. From the lake the cool breeze. Service The waiting time short, only enough to arrive. The staff is very casual, adapted to the location. Despite full terrace friendly and charming. First a Herbes Bitburger for the lady and a Hoibe Münchner Helles for the Lord. Then first Ahhhh! After the map study. Also at all other tables. Extra ketchup for the little ones? A glass spilled? Another extra table from the Resataurant? No problem! Food The cocosmarined turkey skewers on sweet sharp vegetable strips were unfortunately already eaten by inaugurated guests. The lady of the heart I was hungry chose the carving of Viennese style with frits and salad to €9.80. I had to have the big crisp garden salad with homemade balsamicodressing and turkey stripes at 9.50 €. After 2/3 beer the order came. Before the side salad for carving and the baguette freshly baked for salad. The cutlery with pleasantly large napkins in the basket, not rolled. The supplement salad delicious. Delicious, fresh and colorful aromatic. Very edible served in a high-edge dish. Then the carving. A real challenge for a Fragile with 48 kg combat weight. Apparently, a reminder of the appetite of hungry rural residents who are once really sworn. Two carvings each about 120 g, crispy cross baked, well garnished. The pommes are also looked. And delicious. The frying fat was hot and right in ripening. That's Pommes! The sauce separately. Small cream, no canvas, but a hint of herbs and not a hint of Knorr. The Fragile would have lost the carvings, even though I was hungry. Man has to help. And I liked it: Over time, the oils run through different phases. If they are fresh, for example, frits are not so crispy and tasty. The reason for the oil is still lacking certain degradation materials. Only gradually develop the typical Brataroms. At some point, however, the state of thunder oil will deteriorate. As a rule of thumb: change the roasted oil no later than 20 hours. If you want to know exactly, there is hardly credible a German company for Fat Science dgfett punkt de/material/fritcommtieren_dgf punkt pdf My salad was very entertaining. This means not sweetly boring, but mixed with herbs, rocket, cocktail tomatoes, carrot slices and pleasing little cucumbers of my childhood horrors. With exactly the right amount of balsamico dressing that tastes the salad, not acidified. The turkey strips grilled next to the salad. With a touch of sweet Saures Thaiusauce, a mini-Pinch chili, with roasted sesame. And surprise dressed on marinated fried watermelon pieces. Like the first time. And the hot crispy baguette. Without problems supplement for homemade Balsamico dressing. Fully good performance at very reasonable price. Actually, I should keep the whole thing for me. But the inn should stay at the end of the world! And why it was so beach bar was untypical delicious then also clarified. The cook entices the beautiful nature or otherwise a beauty from the noble ambience of the Steigenberger Mannheimer Hof to the lake. That's it! And only so that this is not possible: 1 bitburger large 2,901 half Münchner Hell 2,901 salad with turkey strip 9,501 cream carving with salad and pommes 10,801 espresso on ́s houseSumma Summarum 26,10 The ambience What do you expect from a bathing lake? What you expect shows the house by the lake. Bright, friendly, clean. How cozy at home! Cleanliness Have you ever seen a fully equipped beach terrace at 19:00 that was clean? We did. And by the hand washing it returned the predicate for the toilets: best the county. Ladies Restroom: very best from the district . PS: Unfortunately I am not involved. only happy guest :"

Rhenania

➤ Werftstr. 1, 76726 Germersheim, Rhineland-Palatinate, Germany

Tee • Schnitzel • Vegetarier • Europäisch

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"Wir haben Rahmschnitzel mit Bratkartoffeln bestellt.Das Rahmschnitzel schmeckte nach Fisch, die Soße wie aus der Tüte und die Bratkartoffeln waren noch roh und versalzen.Nach der Reklamation bei der Servicekraft, die weder freundlich noch kompetent reagierte, wurden wir gleich gefragt, ob wir dies nicht bezahlen wollen.Es war jedoch keine Rede von der Bezahlung sondern nur vom schlechten Essen.Nach Rücksprache mit dem Koch teilte sie uns dann noch mit, dass ein Fischgeschmack nicht sein kann - der Koch und die Chefin hätten es probiert und keinerlei Fischgeschmack festgestellt.Aus Kulanzgründen wurde uns dann ein anderes Gericht angeboten, dass wir jedoch ablehnten - der Hunger war uns vergangen.Abschließend können wir sagen, dass wir in Zukunft ein anderes Restaurant wählen werden, in dem das Essen schmeckt und Gäste noch freundlich behandelt werden."

Cafe Papaya

➤ Koenigsplatz 7, 76726 Germersheim, Rhineland-Palatinate, Germany

Tee • Cafés • Sushi • Pizza

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"Note: this is not meant as a comparison to a star restaurant, but the pizza that was fed here had good ingredients and fresh dough. I did not enter the interior, so there is no comment on it, but the tables in the middle of the square should be highlighted. Usually such tables are a problem because the staff has badly looked at them, but here (and this is the real reason I write this text) all tables are flotted, friendly and yet served with an extraordinary rest. I can't speak here for all days, but this was a great art for operation today. Go on!"

Café Yuca Germersheim

➤ 17er-Straße 1, Germersheim, Germany, 76726

Cafés • Mexikaner • Europäisch • Meeresfrüchte

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"On a Tuesday afternoon in mid-September, a service meeting with a colleague to Germersheim to the county administration, where we attended a very modest meeting on school bus operations in the context of the current pandemic. Already on our arrival on the 17-street we came to gastronomic new land. Below on the ground floor of the „Germersheimer Collini-Center“ there is a new café, almost next to the KFZ registration site since March of this year, which only slightly upgrades the rather jewellery-free administrative building from the outer appearance. Not enough. Through the high window front, we caught a first glance into the well-designed etablissement, which, in addition to the usual suspects from the hot caffeine department (Espresso, Latte and Co. also with baguettes, burgers and breakfast. For the latter it was, of course, too late at this noon. But such a small snack should already be in after the troubleless meeting. The visit to the somewhat unusually sounding Café Yuca was almost on hand with a confessing Bulette Buddha. How once a nutritional school from the Front Orient, not completely unknown on this portal, wrote in various Pfälzer magazines: “Love is medicine, in all situations and situations...” I have to agree with the self-appointed co-founder of terzism (existed since 1890! nonchalant. In exactly such an immortal slate we were, as promised-sounding Burger promises had the way into the interior of the new place. Once there, we were allowed to occupate a table at the window front in the almost empty guest room. Outside on the small outdoor terrace were unfortunately all places occupied. The friendly young lady who managed the service provided us with the food and drink program. Mineral water and Cola light were found shortly afterwards glass-wise. The choice of a suitable lunch snack was not difficult for us. In addition to a clear selection of appetizers (diverse baguettes, pommes, nuggets, wings, etc. and smaller dishes (flam cake, panini, salad), it was above all the Burger offer we studied attentively. Half a dozen variants of the popular global snack were available. Supplemented to a monthly burger, a slate table display on the table was informed. This so-called "Texas Burger" (10,00 Euro) had hidden Bacon, Cheddar, Gurke, tomatoes, roasted onions, salad and BBQ sauce between its two Bun colds in addition to the mandatory 180g beef patty. No question, because it only helped access, because the fried potato sticks were included in the price. There are enough construction boxes at Hornbach, Hagebau and Co. I got the complete package at Café Yuca. My colleague, even to avoid a barbecue and for years our Wörther Schlemmerclub has been chaired by the “Classic Burger” (7.80 euros from the standard card). He dispensed with the well-fried carbohydrates and supplemented his burgerish meal with a small mixed salad (3.50 euros), which he made himself dressed with yogurt. In the meantime we reviewed the scenery in and around the café. I shot a couple of pictures and had to decorate my GG ID as it was the chef who also took part in the bar business, but strongly wondered why one of the two men at the table often used his cell phone camera in inflation. Above all, taking off the menu – an unpleasant task for new shops, as they usually don't have a menu online – made him stubborn. We clarified the thing in a loose chat. The joy of a report was to be seen in the “Yuca man” equipped with cap and apron. The fact that he had to wait for him for two months was not yet to be seen. I must confess that I liked the interior of the shop very well. There was no contemporary retro look. Only the ball lights above the tress and the free-tree pendulum bulbs were real eye-catchers. The blackest wall behind the rafting area brought a little Parisian diocese green into the former garrison town on the Rhine. Bar area with bistro charm The dark ground tone of the guest room also matched the comfortable full-cushion chairs with comfortable armrest. The bright table tops of the rest of the bistro furniture provided a little more contrast. The extension of the vault along the window front was equipped with appropriate bars. For a coffee with a view surely the first place in the square. Overall, the interior of the café made an extremely clean and clean impression. The fact that to reach the toilets, you had to run past the exit point of the KFZ-characters, I felt no further bad. The resources of the building of the county administration are also used here. In principle, no bad idea. Our burgers were served. My colleague had opted for the fried bulette, but I rather liked it medium. No problem at Café Yuca. In both burgers, the degree of the meat was optimally hit. The crispy frits were well spiced on the pretty ceramic. A usable steak knife stuck with the blade downwards in the boom, so that only his shaft pushed out. Front Texas, rear Classic! My colleague, instead of the Pommes, had decided on the salad supplement. He found the fresh foliage, including tomato and cucumbers. It would have been a bit too much of good yoghurt dressing, but some love it silly. Salad with luxuriant dressing age heel, my Texas dresser fell out juicy (as if Doc Snyder had fried him himself... . Cremiger Cheddar, rusty Bacon and a homemade BBQ sauce were able to hieven the 180g heavy, medium roasted power patty in the culinary street food Olympia. The Texas-Burger The Texas-Burger in the cut This is not better to get stuck between the gluten-free buns from the food truck of his trust. Speaking of Buns: they were fantastically fluffy and seemingly picked up by a baker with Brioche experience from the oven. Of course, these were only baked briefly on site. But also good baked goods can taste. My counterpart accepted that. He praised his Classic version in the highest tones and regretted the spontaneous visit to the Germersheimer Burgerbüro for no second. The Classic-Burger Without question, these well-stored juice packages, which are known from fresh ingredients, were absolutely unexpected hits on this used Tuesday afternoon. After the little enlightening session before, they literally saved us the same. At any rate, Café Yuca has been noted, once again we should be back in the fortification city on the Rhine, which is now quite jealous – a lot has been done here in recent years. I hope that the dedicated Yuca team somehow comes through this crisis. Such a quality should also be in the “take-away” or enforce delivery service. I'm pushing the thumbs."